• Executive Sous Chef

    Marriott (Aspen, CO)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (10/03/25)
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  • Executive Banquet Chef

    Omni Hotels (Atlanta, GA)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... match. Job Description To provide technical and administrative assistance to the Executive Chef and ensures effective operation of the banquet kitchen and food… more
    Omni Hotels (10/03/25)
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  • Executive Pastry Chef

    Marriott (Kapalua, HI)
    …* 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, ... all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. *...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
    Marriott (09/25/25)
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  • Catering Sales Executive Manager

    Marriott (Romulus, MI)
    …from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. **Preferred:** * ... events from approved affiliate list provided by Citywide Sales Executive . * Understands the overall market (eg, competitors' strengths...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
    Marriott (09/25/25)
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  • Executive Sous Chef

    Marriott (Kapalua, HI)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (09/24/25)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (09/23/25)
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  • Executive Chef

    Marriott (Atlanta, GA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (09/13/25)
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  • Executive Chef

    Marriott (Newport Beach, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (09/09/25)
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  • Executive Pastry Chef

    Marriott (Tampa, FL)
    …* 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, ... all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. *...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
    Marriott (09/04/25)
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  • Executive Steward (Full Time)

    Compass Group, North America (New York, NY)
    Culinaire Culinaire + We have an opening for a full time ** EXECUTIVE STEWARD** position. + **Location:** Point 7 - 200 Park Avenue, New York, NY 10166 _Note: online ... of necessary equipment (china, glass and silver) to the Restaurant , Room Service and Banquet areas. + Ensures that...be an accurate reflection of the position posted, the Company reserves the right to modify or change the… more
    Compass Group, North America (08/15/25)
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