• Mgr Housekeeping

    Sage Hospitality Group (Portland, OR)
    …Hotel Portland Downtown. **Job Overview** The Housekeeping Manager assists the Executive Housekeeper in managing associates' and ensuring the cleanliness and ... departures, identifies VIP's, delegates room assignments and duties. + Assist the Executive Housekeeper in interviewing and selecting new Associates for hire +… more
    Sage Hospitality Group (10/07/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Lancaster, SC)
    …schedule. More details upon interview. + **Requirements:** Three years of prior restaurant and catering experience is preferred. + **Pay Range:** $23.00 per hour ... !** Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states,… more
    Compass Group, North America (08/15/25)
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  • Outside Sales Representative / Field Sales ( B2B )

    System One (Fort Lauderdale, FL)
    …Direct-hire, permanent, full-time position (with full benefits) at a large publicly traded company with more than $10 billion in annual global sales. We are seeking ... attend locations where they can be reached, such as restaurant supply depots, etc. B2B Sales Representative / Account...Sales Representative / Account Manager ( Sales Manager, Sales Executive , Account Executive , Field Sales, Outside… more
    System One (10/11/25)
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  • Chef de Cuisine - Waldorf Astoria

    Hilton (Las Vegas, NV)
    …beverage outlets, and 12,000 square feet of meeting space\.This includes a 3\-meal restaurant , fine dining restaurant , tea lounge, bar, pool cafe, and in\-room ... operationsof all outlets\. This role will report to the Executive Sous Chef and the Executive Chef\....work for Hilton?** Hilton is the leading global hospitality company , spanning the lodging sector from luxurious full\-service hotels… more
    Hilton (10/02/25)
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  • Chef de Cuisine

    Cabela's (Cedar, KS)
    …and service for the front and back of the house, while meeting company standards, menu specifications, financial goals, and production schedules. He/she is also ... culinary guest satisfaction. **_ESSENTIAL FUNCTIONS:_** + Oversees daily operations of restaurant and ensure culinary readiness for each outlet + Approve staff… more
    Cabela's (09/18/25)
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  • Hotel Manager, The Ritz-Carlton Bacara

    Marriott (Santa Barbara, CA)
    …and Event Management, where applicable. Position works with direct reports ( Executive Committee members and department heads) to develop and implement the ... revenues and maximizes financial performance. As a member of the Executive Committee, develops and implements property-wide strategies that deliver products and… more
    Marriott (08/09/25)
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  • Project Manager

    Sevan Multi-Site Solutions Inc (Denver, CO)
    …to consistently deliver excellence in multi-site construction. Sevan is an INC. 5000 Fastest-Growing Company | Great Places to Work 2023 | Best Places to work in ... construction program management team managing multiple projects for our Quick Service Restaurant (QSR) client with recurring travel across the Colorado and Utah… more
    Sevan Multi-Site Solutions Inc (10/13/25)
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  • Sous Chef - Chinese&Taiwanese Cuisine

    Compass Group, North America (Palo Alto, CA)
    …current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will ... year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food...Wednesdays. Ideal candidates will have a strong background in restaurant or high-end cuisine and thrive in a fast-paced,… more
    Compass Group, North America (10/09/25)
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  • FT Cook - Bob's Steak & Chop House

    Omni Hotels (Tucson, AZ)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... team where our leaders are dedicated to developing future Executive Chefs. Come, help us create the best Culinary...food items as directed by supervisor and to the company specifications, with limited supervision from management. + Good… more
    Omni Hotels (10/08/25)
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  • Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work...of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production… more
    Sage Hospitality Group (08/29/25)
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