- Marriott (Scottsdale, AZ)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and… more
- Pollo Regio (Grand Prairie, TX)
- …in and begin the conduction of theft investigations at corporate office and restaurant locations while strictly adhering to policy and procedures. + Work with the ... incidents. + Partner with the Asset Protection Manager and Executive team to assist employees with safety incidents and...Dental, Vision and Life Insurance + 401(K) with a company match + Vacation, PTO and Floating Holidays +… more
- Cabela's (Cedar, KS)
- …(Select the option that best applies) ☐ Office ☐ Retail / Store ☐ Restaurant / Resort ☒ Distribution Center ☐ Manufacturing / Plant ☐ Other: **INDEPENDENT ... and practices. ☐ Performs duties within scope of general company policies, procedures, and objectives. Analyzes problems and performs...☐ Sr Manager ☐ Director ☐ Sr Director ☐ Executive How many direct reports will this role have?… more
- Marriott (Philadelphia, PA)
- …**Required:** * 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 8 - 10 years experience in ... * Serves as a key leader on the hotel's executive committee and drive brand and marketing culture throughout...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
- SpaceX (Cape Canaveral, FL)
- …and specials while on the vessels in accordance with departmental and company standards, along with management expectations. RESPONSIBILITIES: + Prepare food items ... the assigned station is stocked and clean + Follow restaurant guidelines concerning guest services, food and physical safety,...+ Experience underway on vessels as Chief Steward or Executive Chef + High-volume cooking experience + Experience with… more
- Ellis Medicine (Schenectady, NY)
- …position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director of food and nutrition services. Must have ... two (2) years of combined experience and knowledge in institutional or restaurant cooking techniques, food service operations, safety and sanitation. + Preferably… more
- Compass Group, North America (Evanston, IL)
- …and swift recovery of any service lapses. + Collaborate closely with the Executive Chef to coordinate service flow, menu pacing, and operational planning. + Oversee ... practices. + Proficiency with Microsoft Office (Word, Excel, Outlook) and restaurant reservation/point-of-sale systems. + Flexible schedule with availability to work… more
- Hilton (Washington, DC)
- …space, and 5 food and beverage outlets _ , _ including a signature restaurant , rooftop bar, lobby bar, club lounge, and in\-room dining\. **Want to learn more?** ... overseeing 2 Sous Chefs and 8\-10 line\-level team members, reporting to the Executive Chef and overseeing operations in Estuary and In\-Room Dining The ideal… more
- Marriott (Nashville, TN)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and… more
- Marriott (Nashville, TN)
- …or related professional area. OR * 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... Exceptional Customer Service** * Attends meetings and communicates with executive , peers, and subordinates as an effort to improve...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more