- Amentum (Destin, FL)
- …**Collaborate with Executive Chef and other cooks to prepare meals during dining hours .** **Provide feedback to the Executive Chef daily in verbal or written ... to detail for the task at hand by the Executive Chef.** **Prepare and follow recipes predetermined for the...equivalent.** **2+ yrs. experience as a Cook in the restaurant industry with banquet/ buffet style cooking.** **Provide applicable… more
- Chipotle Mexican Grill (Columbus, OH)
- …teams in managing and mitigating imminent health hazards. Helps manage thru restaurant crisis and make risk-based decisions. + Offer technical guidance on procedures ... Manager Certifications required. + 10 years of experience in Food Safety, Restaurant Operations, Quality Assurance, Crisis Management required. + 5+ years of… more
- Sage Hospitality Group (San Diego County, CA)
- …the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work environment which conforms to ... of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production...preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent… more
- Silver Diner Development, LLC (Ashburn, VA)
- …our brand to our guests. Servers sell our Flexitarian Menu from our award winning Executive Chef Ype Von Hengst. You will learn the tools for success in the ... one of the hottest concept category leaders today! Our restaurant includes an industry leading 3 level Germicidal UV-C...scheduling: Am and PM shifts, full and part time hours . We work around your schedule to avoid conflicts… more
- Kelly Services (New York, NY)
- …(3 months, with option to extend) Contract Type: W2 under Staffing Supplier (20 hours a week) Pay Rate: $51,06/hour Start Date: asap Location: Remote (New York, NY) ... Visa Sponsorship: Not provided Executive Summary We are seeking a strategic, resourceful, and...features and the quality of menu items across the restaurant marketplace. In this role, you will work closely… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work...of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production… more
- Mohegan Sun (Uncasville, CT)
- …is responsible for supporting the General Manager in the operation of the restaurant , assisting with leading and developing a team of employees in effectively ... Possesses in-depth knowledge of operational systems, including payroll + Regulates all executive -level POS functions + Ensures all employees are compliant with all… more
- Moonrise Hotel (St. Louis, MO)
- Prepare food to the exact specifications of the Executive Chef and to set up stations for menu; assist the Executive Chef with their daily tasks. Need someone ... per hour REQUIREMENTS + Minimum of 2-years of Full-Service Restaurant Experience + Must be comfortable with a from-scratch...available after 90 days for full-time staff. + 40 Hours of PTO after 90 days. + 80 … more
- ASM Global (Anchorage, AK)
- …up and working various stations for buffets, receptions, etc; as requested by Executive & Sous Chef. + Stores all appropriate food in refrigerated walk-in freezer, ... Reports any equipment in need of repair to the Executive Chef. + Required to guarantee that hot foods...skills, and must be friendly and courteous. + Work hours may range from very early morning to late… more
- ASM Global (Tucson, AZ)
- …clean, organized, labeled, and dated. + Clearly communicates with Kitchen Supervisor and Executive Chef. + Responsible for being able to communicate well with team ... to follow direction given by the Kitchen Supervisor and Executive Chef. + Report to work when scheduled, on...1-3 years' experience preparing meals in a full-service kitchen ( restaurant , hotel, resort, convention center, etc.). + Must be… more