- Inns of Aurora (Aurora, NY)
- …our lodging and dining properties. Under the direction of the Sous Chef and Executive Chef, the Line Cook is responsible for providing quality and consistent cuisine ... to the patrons of the luxurious Aurora Inn restaurant . Responsibilities/Duties/Functions/Tasks: + Prep food for service each day,...all of our employees. Full-time employees, those working 30 hours per week or more on average, are offered… more
- ASM Global (Boston, MA)
- …on-going communications as well as in-person meetings with the View Boston executive team; keeps owners informed of Legends initiatives and guest experiences; ... Experience in food & beverage management for an entertainment, resort or restaurant venue. + Ability to proactively prioritize, manage, and complete multiple… more
- ASM Global (Tampa, FL)
- …and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef. + Set up of non-food items for shift; high level of sanitation ... a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility, full service casual dining preferred. + Ability to interact… more
- ASM Global (Tampa, FL)
- …the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and closing ... a culinary education or working in a fast-paced, high-volume fine dining restaurant /catering facility; full service casual dining preferred. + Extensive knowledge of… more
- ASM Global (Philadelphia, PA)
- …replenishment and rotation of stock, as directed by the General Manager and Regional Executive Chef. + Setting up non-food items for each shift with a high-level ... a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility, full service casual dining preferred. + Ability to interact… more
- Philadelphia Museum of Art (Philadelphia, PA)
- …in commissions, guarantees, and shared earnings. + Deliver monthly executive reporting packages, including analysis, corrective actions, and forecasts. + ... $125,000. + This position is Full-Time, Exempt, and 35 hours per week. + This position reports to the...curatorial and conservation teams + Discounts at the museum restaurant , museum cafes, and museum retail and online stores… more
- Western Kentucky University (Bowling Green, KY)
- …Health and Human Services and offers undergraduate concentrations in Hotel, Restaurant , and Tourism Management; Nutrition and Dietetics; Food, Nutrition, and ... of the program; student advisement, hold weekly in person office hours , community service; recruitment events, and participation on departmental, college and… more
- ASM Global (Maryland Heights, MO)
- …replenishment and rotation of stock, as directed by the General Manager and Regional Executive Chef. + Setting up non-food items for each shift with a high-level ... a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility, full service casual dining preferred. + Ability to interact… more
- ASM Global (Bristow, VA)
- …and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef. + Set up of non-food items for shift; high level of sanitation ... a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility, full service casual dining preferred. + Ability to interact… more
- Compass Group, North America (Houston, TX)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... to ensure freshness and minimize waste. + Collaborate with Executive Chef, Sous Chef, and other kitchen staff to...and kitchen equipment operation. + Ability to work flexible hours , including nights, weekends, and holidays. + Capable of… more