• Cook Oyster Bar

    King's Seafood Company (King, NC)
    Manager 's instruction. + Follow maintenance program and cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of ... Strong company culture + Delicious food in a beautiful restaurant ! The oyster bar is the heart of our...pertinent information related to shift activities. + Alert Kitchen Manager and Executive Kitchen Manager more
    King's Seafood Company (09/12/25)
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  • Chef de Cuisine

    Omni Hotels (Richmond, VA)
    …as a Chef de Cuisine. In this role, you will be responsible for assisting the Executive Chef in all areas of the kitchen's operations. As a leader, you will ensure a ... responsibilities include, but not limited to: + Assisting the Executive Chef in managing the daily production, preparation and...preparation and presentation of all food for the hotel's restaurant , room service, and banquet operations to ensure a… more
    Omni Hotels (09/27/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …between both campuses. The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to craft nourishing and wholesome ... cut, and mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction to specific… more
    University of Southern California (08/29/25)
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  • Instructor Culinary Arts

    State of Georgia (GA)
    …* Experience in a supervisory or leadership role (eg, Sous Chef, Executive Chef, Pastry Chef, Kitchen Manager ) Certification Requirements (ACF Standards): ... * Minimum Certification Requirements: Certified Executive Chef (CEC), Certified Sous Chef (CSC), Certified Executive Pastry Chef (CEPC), or Certified Culinary… more
    State of Georgia (08/29/25)
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  • Assistant Culinary Director

    Omni Hotels (Rancho Mirage, CA)
    …established standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all ... reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen...and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and… more
    Omni Hotels (09/06/25)
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  • Regional Sales Director

    NCR VOYIX (Atlanta, GA)
    …is a leading global provider of digital commerce solutions for the retail, restaurant and banking industries. NCR VOYIX is headquartered in Atlanta, Georgia, with ... adapt to technology and industry transformation. From point of sale, kitchen, restaurant operations and payments we make simple possible for restaurants. Our… more
    NCR VOYIX (09/18/25)
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  • Busser

    Silver Diner Development, LLC (Washington, DC)
    …Social is the place for you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer fresh sustainable ingredients from ... DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist...60% of our managers and ALL of our General Manager and Area Directors having been promoted from within.… more
    Silver Diner Development, LLC (08/21/25)
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  • Line Cook

    Silver Diner Development, LLC (Washington, DC)
    …Social is the place for you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer fresh sustainable ingredients from ... DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist...60% of our managers and ALL of our General Manager and Area Directors having been promoted from within.… more
    Silver Diner Development, LLC (08/21/25)
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  • Operations Coordinator

    Acosta Group (Lewisville, TX)
    …cleanup of conference rooms meetings. Ordering meals and / or making restaurant reservations. + Manage Executive Leadership calendars, ensuring important matters ... **Operations Coordinat** or is responsible for assisting the Client Operations Manager with creating projects, monitoring fieldwork, writing reports and invoicing… more
    Acosta Group (09/24/25)
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  • Banquet Sous Chef

    Omni Hotels (Charlotte, NC)
    …to join our outstanding Culinary team! This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality banquet ... of the standard for purchasing, requisitioning and receiving items in conjunction with Executive Chef and Purchasing Supervisor. + Assist the Executive Chef in… more
    Omni Hotels (09/16/25)
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