- Marriott (Dallas, TX)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks… more
- Marriott (Greensboro, GA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks… more
- Marriott (Los Angeles, CA)
- …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and ... (eg, Account Executives and Senior Account Executives) * Partners with account/selling manager to develop creative aspects of site visit * Gathers all important… more
- Marriott (Miami, FL)
- …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and ... (eg, Account Executives and Senior Account Executives) * Partners with account/selling manager to develop creative aspects of site visit * Gathers all important… more
- Marriott (Minneapolis, MN)
- …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and ... accounts of each stakeholder hotel, determine deployment structure, identify account manager , and coordinate efforts to pull-through business from the accounts for… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... education, but less than a degree from a four year college. Manager Food Handlers Certification Food Allergens Certification **Experience** Experience required by… more
- Mina Group (Estero, FL)
- …staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success of the ... restaurant . You have expertise in cooking techniques, financial reporting, inventory control, labor cost management, an impeccable eye for detail, and a high level… more
- Omni Hotels (Corpus Christi, TX)
- …schedule on a daily basis to be signed off by next day opening manager /supervisor. + Following safety guidelines and proper usage of all cleaning chemicals before, ... when kitchen equipment not in working order to a supervisor/ manager assigned. + Assist kitchen/stewarding staff when needed. +...food and beverage areas at all times. + Assisting Executive Steward in organization and maintaining all inventories of… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Chef Manager - Sweetgreen Pay 13 Reports To: Supervising Executive Chef Salary: $85,000 - $95,000 Other Forms of ... Best Places to Work, This is R/A ! Job Summary Join Restaurant Associates at 270 Park as Chef Manager for Sweetgreen! You will be responsible for back and front… more
- Compass Group, North America (Morrisville, NC)
- Restaurant Associates Position Title: Event and Experience Manager Pay 12 Reports To: Salary: $51,000 - $55,000 Other Forms of Compensation: Benefits Become part ... is R/A ! Job Summary The Event and Experience Manager for Restaurant Associates at UBS is...holders within the Group Corporate Services community, especially the Executive Client + Ensure seamless communication flow with clients… more