• Executive Chef - Hilton

    Hilton (Mclean, VA)
    …driving innovation and improving service standards\. At least 2\-3 years of Executive / Executive Sous Chef level experience with a strong banquet and ... flagship property, _Hilton McLean_ , is looking for a dynamic and innovative ** Executive Chef ** _to lead the team_ \! This well known, high profile property is… more
    Hilton (05/31/25)
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  • Executive Chef - Luxe Golf Bays

    ROC Ventures (Franklin, WI)
    An Executive Chef you will be responsible for...working in various kitchen roles, such as line cook, sous chef , and head chef . In ... of budgeting, cost control, and financial management in a kitchen setting. Career Path Becoming an Executive Chef typically involves years of experience… more
    ROC Ventures (05/24/25)
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  • Executive Chef / Chef

    King's Seafood Company (Walter, MN)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...product and the executor of our hospitality. As the Executive Chef , you will be partnered with… more
    King's Seafood Company (03/07/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual ... service. + Leads, trains, and mentors culinary staff, including Sous Chefs, Junior Sous Chefs, and production...Location:** Henrietta Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director of… more
    Rochester Institute of Technology (03/04/25)
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  • Executive Chef

    The Gathering Spot (Atlanta, GA)
    The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as ... hygiene codes and standards. * Creates and modifies the restaurant 's menu based on food trends, food costs, patron...specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing,… more
    The Gathering Spot (04/01/25)
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  • Executive Chef

    Vail Resorts (Vail, CO)
    …Advanced **Job Summary:** As the leader of a large volume kitchen, the Hythe executive chef carries a diverse range of responsibilities that go beyond cooking. ... the key responsibilities that define the role of an executive chef and the skills required to...manage kitchen staff, including line cooks, prep cooks, and sous chefs. + Oversee kitchen operations, including **scheduling** ,… more
    Vail Resorts (05/03/25)
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  • Executive Banquet Chef

    Marriott (Aurora, CO)
    …Process. * Recruits, hires, and trains other Culinary positions (eg, Senior Sous Chef ) as well as Culinary administrative support. **Additional ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (03/29/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen. This Chef has advanced ... implementation + Collaborate with Research and Development along with Executive Sous Chef on updating...menus. + Staying current on developing trends in the restaurant industry and being able to apply trending ingredients… more
    NBC Universal (05/20/25)
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  • Pastry Chef de Partie - Waldorf Astoria…

    Hilton (Atlanta, GA)
    …the demands of a 24\-hour operation In this role, you will report directly to the Banquet Sous Chef and Executive Chef \. The ideal candidate will have ... _Waldorf Astoria_ is looking for a **Pastry** ** Chef de Partie** to join this gorgeous _Atlanta_...3 food and beverage outlets\. _This includes the 3\-meal restaurant , bar, and in\-room dining\._ . **Classification:** Full\-Time .… more
    Hilton (05/13/25)
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  • Chef de Cuisine

    Commander, Navy Installations (Naval Academy, MD)
    …and specialty diets such as gluten free, vegan, and Paleo. -Plans menus (with the Executive Chef ) for all food outlets in the Club, off premise, special ... and assisting with budgeting and financial management. Responsibilities Grow Your Culinary Career: Chef de Cuisine Role with New Restaurant Project: Are you a… more
    Commander, Navy Installations (05/15/25)
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