- Marriott (Lake Buena Vista, FL)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
- Marriott (Marco Island, FL)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …fine dining entity to ensure food quality and guest satisfaction. You will report to the Executive Sous Chef . **Primary Tasks:** 1. You will cook meals based ... **Job Purpose or Objective(s)** : The Chef de Cuisine - Fine Dining manages the... in a high volume Casino/Resort, Hotel or major restaurant chain Job Identification: 20275 Job Category: Food and… more
- Choctaw Nation of Oklahoma (Pocola, OK)
- …entity to ensure excellent food quality and guest satisfaction. You will report to the Executive Sous Chef . **Primary Tasks:** 1. You will cook meals based ... For This Position.** **Job Purpose or Objective(s)** : The Chef de Cuisine manages the daily operations of food...Cuisine in a high volume Casino/Resort, Hotel or major restaurant chain Job Identification: 19509 Job Category: Food and… more
- Omni Hotels (Atlanta, GA)
- …day-to-day operations of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options ... equipment, etc.) and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures.… more
- Omni Hotels (Atlanta, GA)
- …your perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the ... kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to train staff. + Control quality and… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef / Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing Date: ... of the Sous Chef / Executive Sous Chef . Responsibilities include...EXPERIENCE: Three to Four years cooking in a commercial restaurant kitchen is required. Restaurant experience to… more
- State of Georgia (GA)
- …restaurant , hotel, or foodservice setting * Experience in a supervisory or leadership role (eg, Sous Chef , Executive Chef , Pastry Chef , Kitchen ... Manager) Certification Requirements (ACF Standards): * Minimum Certification Requirements: Certified Executive Chef (CEC), Certified Sous Chef (CSC),… more
- Anheuser-Busch (St. Louis, MO)
- …Cooks prepare food, ensure safe operation, and have the opportunity to work under our executive chef and sous chef . **JOB RESPONSIBILITIES:** + Prepare ... the kitchen equipment and adhere to safety/security guidelines, report concerns to Executive Chef / Sous chef immediately + Knowledge of cooking procedures… more
- Sage Hospitality Group (Philadelphia, PA)
- …kitchen to maximize productivity and minimize waste. + Check daily use records with the Pastry Chef or Sous Chef so as to make sure that estimates are ... as per SOP and with the help of the Executive Chef or Food Production Manager to...breakfast, lunch and/or dinner. + Check with the Pastry Chef / Sous Chef on the items… more