• Sous Chef - Ford Foundation

    Compass Group, North America (New York, NY)
    …and breadth of accounts translates into exciting opportunities for our people! Job Summary The Sous Chef supports the Executive Chef in overseeing daily ... culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the… more
    Compass Group, North America (05/07/25)
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  • Sous Chef |Texas Spice

    Omni Hotels (Dallas, TX)
    …serve others, the Omni Dallas Hotel may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the ... kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of… more
    Omni Hotels (04/30/25)
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  • Sous Chef

    Cabela's (Cedar, KS)
    **Summary** : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production ... + Continually train and update staff. + Responsible for product availability for restaurant and banquet items. + Direct proper sanitation of kitchen facilities and… more
    Cabela's (05/07/25)
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  • Sous Chef - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate ... the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and...aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues… more
    Kimpton Hotels & Restaurants (04/15/25)
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  • Sous Chef - Culinary Operations

    Omni Hotels (Hilton Head Island, SC)
    …Chefto join our team. In this vital role, you will support the Executive Chef by offering both technical expertise and administrative assistance, ensuring ... four restaurants and banquet services. + Work with the Executive Chef to hire, train, coach, and...food trends and concepts. + Experience in a busy restaurant is preferred. + Must be computer literate and… more
    Omni Hotels (04/21/25)
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  • Sous Chef

    Sage Hospitality Group (Philadelphia, PA)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the driving… more
    Sage Hospitality Group (04/21/25)
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  • Sous Chef - King Brasserie

    Kimpton Hotels & Restaurants (New Orleans, LA)
    …private kitchens by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and ... in similar or supportive role in a high-volume, full-service restaurant . + 2 or 4-year degree in Culinary Arts...financial and business metrics and their effect on the restaurant operation. + Advanced and adaptable knowledge of culinary… more
    Kimpton Hotels & Restaurants (05/23/25)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... Benefits + Free Gym Access + 25% off Employee Restaurant Discount + Employee Game Room/Lounge + Complimentary Employee...property, you become a part of something bigger, Sage Restaurant Concepts. If you thrive in environments that encourage… more
    Sage Hospitality Group (05/22/25)
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  • Sous Chef

    Sage Hospitality Group (San Diego County, CA)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work...preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent… more
    Sage Hospitality Group (04/17/25)
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  • Banquet Sous Chef

    Sage Hospitality Group (Philadelphia, PA)
    …changes. Recommends and implements procedural/production changes. Position reports to the Executive Chef . **Responsibilities** + Supervise daily production of ... work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the driving… more
    Sage Hospitality Group (03/28/25)
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