- DoorDash (St. Louis, MO)
- …partnerships with the best local and regional restaurants. You will report into the Regional Sales Manager on our Outside Sales team where you'll have direct ... About the Team The Outside Sales team has been the face of DoorDash...across the country primarily in rural areas. + Sell restaurant owners on the value of partnering with DoorDash… more
- Taco Bell (Milwaukee, WI)
- …+ Bachelor's degree in a business-related discipline is preferred + Five years of food service operations experience at the District Manager or equivalent level ... reporting for each of the areas under their supervision. Responsibilities Conducts restaurant visits, individually, with Area Coaches/Sr. Area Coaches and with other… more
- King's Seafood Company (Loa, UT)
- …of age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate. + Culinary training. ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...Executive Chef, you will be partnered with the General Manager and serve as an integral member of our… more
- King's Seafood Company (TX)
- …Discount + Professionalism + Productive Environment + Strong company culture + Delicious food in a beautiful restaurant ! The Wine Stewards guide our Guests ... wine experience that will exceed their expectations, while driving sales and providing excellent service and wine knowledge. As...product or service is attended to immediately, and a manager is informed. + Ensure that restaurant … more
- US Foods (Lynnwood, WA)
- …WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! Leads all functions of the Dry, Disposables, ... presentation and quality customer service. The lead will have Manager on Duty responsibilities; in the absence of the...and seasonal merchandise, in all assigned areas to maximize sales . Complete all daily orders + Maximize departmental … more
- Goodcents (Lenexa, KS)
- …and guest satisfaction. * Sets an energetic and positive pace for the restaurant every shift. * Generates and follow food preparation build-to charts ... and provides inventories, food delivery orders, schedules, payroll reports, and daily sales reports as directed (these duties will differ based on lever I, II,… more
- Fooda (San Diego, CA)
- …and money traveling to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office to sell food . It was an immediate ... hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools,...day. Who We Are Looking For: The Resident Regional Manager of Cafeteria Operations is responsible for the growth,… more
- Barnes & Noble Education (South Bend, IN)
- …or required. **Qualifications** + Customer service experience in a retail or restaurant environment. + Prior supervisor or manager experience. + High-energy, ... customers, and increase customer loyalty while preparing drinks and food in a fast-paced academic environment. **Responsibilities** A Cafe...departments, a model for customer service, a driver for sales , and a skillful problem solver. As a BNC… more
- Goodcents (Phoenix, AZ)
- …and guest satisfaction. + Sets an energetic and positive pace for the restaurant every shift. + Generates and follow food preparation build-to charts ... provide you industry-leading training both online and in the restaurant . Additionally, we offer: + Flexible schedules + No...food delivery orders, schedules, payroll reports, and daily sales reports as directed (these duties will differ based… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …skills + Able to multitask and work in a fast-paced environment + ServSafe Food Manager or comparable certification a plus. + Proven supervisory skills with ... The Shift Leader is responsible for assisting the Cafe Manager with overseeing the daily operations of our cafe/bakery,...staff and baristas + Train employees on drink and food preparation and proper use of equipment + Coordinate… more