• Executive Chef - Albuquerque Sunport

    Fresquez Companies (Albuquerque, NM)
    …in a dynamic environment. Experience + 5+ years' experience as a Chef in a Full- Service Restaurant . + 2+ years' experience in a supervisory role Education + ... restaurant concepts. + Obtains SERV Safe certification, as a Chef, ensure that the restaurant is in compliance with FDA food code. + Maintains safe, secure,… more
    Fresquez Companies (08/22/25)
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  • Bar Manager

    Inns of Aurora (Aurora, NY)
    … performance as well as the maintenance of high standards of food , service , health and safety, and guest experience. RESPONSIBILITIES/DUTIES/FUNCTIONS/TASKS: 1. ... Pilot creation and maintenance of bar menus * Monitor food and beverage presentations and monitor expediting process *...for job competence and ensure staff is aware of restaurant policies and procedures including service standard… more
    Inns of Aurora (09/17/25)
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  • Assistant General Manager

    Mina Group (Glendale, CA)
    … objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality, and compliance. GENERAL EXPECTATIONS ... Monthly management notes in order to establish guidelines for service and restaurant operations into the future....hiring. + Organize and lead staff training classes and food & wine seminars. Demonstrate commitment to making all… more
    Mina Group (08/20/25)
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  • General Manager | Trick Rider (A New Age Luxury…

    Omni Hotels (Frisco, TX)
    …with a modern twist. Responsibilities + Monitor dining rooms for seating availability, service , safety, cleanliness and wellbeing of restaurant guests. + Must ... Resort is seeking an experiencedGeneral Manager for Trick Riderspecialty restaurant . Trick Rider is a new age supper club...during peak hours. + Observe, teach and correct staff's service in a professional manner. + Examine food more
    Omni Hotels (08/20/25)
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  • Sommelier/Captain

    Mina Group (San Francisco, CA)
    …delight our guests and commit themselves to fostering an environment of excellence in food , wine & service . Duties include: resolving guest issues, making menu ... dining room. Must be pleasant, conscientious and professional with excellent knowledge of food and alcoholic beverage selections and service standards. Must be… more
    Mina Group (09/06/25)
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  • Director of Operations

    Taco Bell (King Of Prussia, PA)
    …goals versus budget and prior year, including the ongoing review of assigned restaurant budgets. Monitors food and labor costs and utilizes profit/loss ... availability. Maintains ongoing system for recruiting, recognition, and retention of restaurant management. Develops crew and management staffing plans to maintain… more
    Taco Bell (08/26/25)
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  • Manager - Morris and Union County Area

    Villa Restaurant Group (Morristown, NJ)
    …division ofVilla Restaurant Group, a family owned, multi brand global Quick Service and Full- Service restaurant company. The philosophy behind our ... + Proven experience as a Manager in the full service restaurant industry. + Strong leadership and...+ Excellent communication and interpersonal abilities. + Knowledge of restaurant operations, including food safety and hygiene.… more
    Villa Restaurant Group (07/22/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
    …rules Knowledge and Skill Required + 2 years HOH experience in full- service restaurant preferred + Demonstrated leadership skills + Bi-lingual English/Spanish ... tasks while maintaining required standards of operation in daily restaurant activities. + Must strictly adhere to food... restaurant activities. + Must strictly adhere to food quality and safety standards. + Knowledge and adherence… more
    Outback Steakhouse / Out West Restaurant Group (07/15/25)
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  • Server - Burque Brews Albuquerque Sunport

    Fresquez Companies (Albuquerque, NM)
    …and ensure they have an exceptional dining experience when dining at our restaurant . Servers are responsible for positive guest interactions while serving guests in ... for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils. + Protects establishment and patrons by adhering… more
    Fresquez Companies (07/15/25)
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  • Back of House Manager

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Back of House Manager** **Pay 12** **Reports To: Executive Chef** **Salary: $85,000 - $95,000** **Other Forms of ... Compensation:** Become part of Restaurant Associates, the industry's leading provider of dining and...to HACCP guidelines to ensure efficient, safe and sanitary food production, purchasing, receiving, food storage and… more
    Compass Group, North America (09/13/25)
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