- IHG (Alpharetta, GA)
- …highlight promotions to guests. + Work with your restaurant colleagues to offer a seamless food service . + Set up your bar - stock up on all the supplies ... exactly as our guests want or serving them delicious food , you'll be devoted to creating relaxing, memorable experiences....Compliant - as well as meeting local laws on food handling and serving alcohol, you'll be above the… more
- Mina Group (San Francisco, CA)
- …delight our guests and commit themselves to fostering an environment of excellence in food , wine & service . Duties include: resolving guest issues, making menu ... dining room. Must be pleasant, conscientious and professional with excellent knowledge of food and alcoholic beverage selections and service standards. Must be… more
- Mina Group (Glendale, CA)
- … objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality, and compliance. GENERAL EXPECTATIONS ... Monthly management notes in order to establish guidelines for service and restaurant operations into the future....hiring. + Organize and lead staff training classes and food & wine seminars. Demonstrate commitment to making all… more
- Sage Hospitality Group (San Francisco, CA)
- …**Knowledge/Skills** + Must have basic knowledge of customer service principles, the food server function and restaurant and kitchen operations. + Must know ... contemporary. **Job Overview** Our Servers provide prompt and courteous food service to our guests. **Responsibilities** +... to our guests. **Responsibilities** + Greets and takes food and drink orders from restaurant customers,… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Back of House Manager** **Pay 12** **Reports To: Executive Chef** **Salary: $85,000 - $95,000** **Other Forms of ... Compensation:** Become part of Restaurant Associates, the industry's leading provider of dining and...to HACCP guidelines to ensure efficient, safe and sanitary food production, purchasing, receiving, food storage and… more
- Compass Group, North America (Winterthur, DE)
- Restaurant Associates **Position Title: Executive Chef** **Pay 13** **Reports To: General Manager** **Salary: $85,000 - $105,000** **Other Forms of Compensation:** ... Bonus Plan Become part of Restaurant Associates, the industry's leading provider of dining and...our culinary operations, combining event-driven catering with daily cafe service in an environment rich with history and elegance.… more
- Villa Restaurant Group (Morristown, NJ)
- …division ofVilla Restaurant Group, a family owned, multi brand global Quick Service and Full- Service restaurant company. The philosophy behind our ... + Proven experience as a Manager in the full service restaurant industry. + Strong leadership and...+ Excellent communication and interpersonal abilities. + Knowledge of restaurant operations, including food safety and hygiene.… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …rules Knowledge and Skill Required + 2 years HOH experience in full- service restaurant preferred + Demonstrated leadership skills + Bi-lingual English/Spanish ... tasks while maintaining required standards of operation in daily restaurant activities. + Must strictly adhere to food... restaurant activities. + Must strictly adhere to food quality and safety standards. + Knowledge and adherence… more
- Fresquez Companies (Albuquerque, NM)
- …and ensure they have an exceptional dining experience when dining at our restaurant . Servers are responsible for positive guest interactions while serving guests in ... for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils. + Protects establishment and patrons by adhering… more
- Taco Bell (King Of Prussia, PA)
- …goals versus budget and prior year, including the ongoing review of assigned restaurant budgets. Monitors food and labor costs and utilizes profit/loss ... availability. Maintains ongoing system for recruiting, recognition, and retention of restaurant management. Develops crew and management staffing plans to maintain… more