• Restaurant Server

    House of Blues (New Orleans, LA)
    …knowledge of high volume restaurant operations and safe, responsible alcohol service Standard food preparation /presentation Skill in guest relations Wine ... respond to guest needs Respond to guest concerns/complaints regarding food or service and correct errors or...around work area Maintain HOB safety and sanitation standards Prepare guest checks (on micros terminal) and check for… more
    House of Blues (08/25/25)
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  • Restaurant Assistant Manager

    Vail Resorts (Ludlow, VT)
    …the absence of Restaurant Manager + Maintain facility standards for food preparation , cleanliness, safety, and sanitation in accordance with applicable laws ... free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan...smooth operation. + Attending to guest needs in the restaurant and ensuring responsive, friendly, and courteous service more
    Vail Resorts (08/07/25)
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  • Paradise Restaurant General Manager,…

    Vail Resorts (Crested Butte, CO)
    …efficient operations. + Continually strive to develop staff in all areas of restaurant and professional development. + Prepare all required paperwork, including ... 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and...free ski lessons + MORE employee discounts on lodging, food , gear, and mountain shuttles + 401(k) Retirement Plan… more
    Vail Resorts (08/23/25)
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  • Restaurant Service Manager

    Kinseth Hospitality Companies (Iowa City, IA)
    …other departments on items including but not limited to maintenance needs, food preparation , banquets, cleanliness, safety, marketing, motivation, retention and ... May require franchise specific certification as well as any federal/state/local food service certifications. PHYSICAL DEMANDS: The physical demands described… more
    Kinseth Hospitality Companies (09/03/25)
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  • Edison Restaurant Manager

    Omni Hotels (Asheville, NC)
    …+ Stay on the floor during peak hours. + Observe, teach and correct staff's service . + Examine food preparation and beverage presentation. + Maintain ... service in a manner that complies with Omni Food and Beverage standards and company policies and procedures....position is responsible for the delivery of 4 diamond service in the Restaurant . Responsibilities + Assist… more
    Omni Hotels (07/30/25)
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  • Line Cook at Cedars Restaurant

    Coeur d'Alene Resort (Coeur D'Alene, ID)
    …cooking experience preferred but willing to train the right candidate + Knowledge of food preparation and safety standards + Ability to work efficiently in a ... Now Hiring: Line Cook at Cedars Restaurant Cook up great food in...experiences. The Role: As a Line Cook, you will prepare and cook menu items according to established recipes… more
    Coeur d'Alene Resort (08/07/25)
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  • Food Service Worker (Full Time)

    Compass Group, North America (Rensselaer, NY)
    …More details upon interview. + **Requirement** : 2 years of prior experience preferred. Prep experience, customer service skills, food safety and HACCP ... Mazzone + We are hiring immediately for full time ** FOOD SERVICE WORKER** positions. + **Location** :...restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Restaurant

    Marriott (Greensboro, GA)
    …Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Leads shifts while personally preparing food ... Information** Relocation Assistance Available **Job Number** 25110139 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Reynolds Lake… more
    Marriott (07/09/25)
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  • Restaurant General Manager

    Taco Bell (Harrisburg, NC)
    Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver ... orientations for top Team Members and Shift Leads, ensuring a strong, well- prepared team. + Develop a comprehensive training plan, mentoring Assistant Managers,… more
    Taco Bell (09/13/25)
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  • Restaurant Line Cook - Summer Season

    Jay Peak Resort (Jay, VT)
    …interested? Keep reading. The Restaurant Line Cook is a hands-on leader in the preparation of food for service to resort guests. This position assists in ... any duties that relate to the operation of a food preparation area by performing the following...and wraps the station or stations every night after service . + Works in other Food &… more
    Jay Peak Resort (07/20/25)
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