- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- …Position Summary: POSITION: Server DEPARTMENT: Food and Beverage LOCATION: Sugar Bush Restaurant SUPERVISOR: Front of House (FOH) Service Manager EMPLOYMENT: ... the meal to help the bussers maintain a clean and sanitary environment. + Clean general areas throughout the restaurant with attention to the dining room which… more
- Kinseth Hospitality Companies (Coralville, IA)
- Assistant General Manager /Director Of Sales Position What we...after 60 days + DailyPay + 401k + Paid Training + Paid PTO + Referral program + Discounts at ... market and the hotel's position in the market and communicate significant changes to General Manager and Director of Operations. + Participates in industry and… more
- Emmy Squared Pizza (New York, NY)
- …you'll be proud to serve As a Kitchen Supervisor, you will work closely with General Manager to perform daily supervisory duties. This role is essential in ... Squared Pizza / Pizza Loves Emily is a growing restaurant group that offers: + Opportunities for advancement +...are consistently followed. * In partnership with the Kitchen Manager /Chef, ensure the efficient and effective running of the… more
- Impact Kitchen (New York, NY)
- …of the Guest Experience Team and reports to the Guest Experience Manager and General Manager of each restaurant . In this position, you will collaborate ... City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner....We think like a professional team and are always training for the championship. Our Stats + 96% -… more
- Taco Bell (Sault Sainte Marie, MI)
- …duties and is responsible for restaurant operations in the absence of the Restaurant General Manager . The Shift Manager accomplishes these objectives ... you work + Recognition & Incentive Programs + Paid Training including your orientation + Education assistance FREE GED...and more + Fundraisers and volunteer programs The Shift Manager assists the management team by leading work shifts… more
- Kohler Co. (Kohler, WI)
- …all new hire and employee change paperwork in a timely manner. + Overseeing general restaurant operations and responsibilities of shift leaders and front of ... procedures are processed in compliance with accounting standards + Training and integration of new associates This is a...within a fine dinning atmosphere is highly preferred + Restaurant Supervisor or Manager experience highly preferred… more
- Sage Hospitality Group (Philadelphia, PA)
- …Restaurant & Assembly Rooftop Lounge may be for you. **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ... Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local...cleans all kitchen work surfaces as regularly scheduled by manager including walls, ceilings, hoods, vents and ovens. +… more
- Silver Diner Development, LLC (Forest Heights, MD)
- …for internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer more ... Opening in National Harbor! These key positions will begin training and working regular shifts immediately at our ...opportunity for growth, including becoming a trainer, supervisor, and manager . Over 60% of our managers and 100% of… more
- University of Washington (Seattle, WA)
- …to support the Department and the University. **REPORTS TO** Residential Dining General Manager **MINIMUM REQUIREMENTS** -Bachelor's degree in hospitality or ... the work unit and attend required HFS and UW-required training . + Supervises the work completed by direct reports,...Supervises culinary staff. **CBORD - 10%** + Under the general direction of the Campus Executive Chef, supports the… more
- King's Seafood Company (Denver, CO)
- …executor of our hospitality. As the Executive Chef, you will be partnered with the General Manager and serve as an integral member of our leadership team. You ... menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven...Develop all Sous Chefs and kitchen crew for cross training and promotion through daily feedback and annual performance… more