- Marriott (Tampa, FL)
- …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related ... include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards… more
- Marriott (Clayton, MO)
- …professional area. OR * Bachelor's degree from an accredited university in Hospitality, Hotel and Restaurant Management, or related major; 1 year experience in ... operations, or related professional area. **CORE WORK ACTIVITIES** **Managing Restaurant Operations** * Executes Food and Beverage outlet operations including… more
- Sage Hospitality Group (Austin, TX)
- **Why us?** Trailblazers. Pioneers. Innovators. Being the first takes courage. ** Hotel Van Zandt** was the first to bring worn-leather boots and a vinyl collection ... path. Whether you're here to explore, relax, or be inspired- Hotel Van Zandt offers an authentic Austin experience for...of cost increases and competitive pricing in room rates, restaurant , lounge and banquet areas. + Assure recommendation and… more
- Omni Hotels (Atlanta, GA)
- …Qualifications + Required to have at least 2 years culinary experience in a hotel or restaurant kitchen with minimum one year kitchen supervisory experience. + ... commercial equipment, etc.) and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and… more
- Marriott (Orlando, FL)
- …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related ... major; 4 years experience in food and beverage, culinary, event management, or related professional area. **CORE WORK ACTIVITIES** **Leading Food and Beverage Operations** * Leads and initiates Food and Beverage (F&B) outlet operations including outlet… more
- Marriott (Seattle, WA)
- …professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in ... the culinary, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and… more
- Marriott (San Francisco, CA)
- …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related ... major; 2 years experience in the food and beverage, culinary, or related professional area. **CORE WORK ACTIVITIES** **Managing Day-to-Day Operations** * Assists in the ordering of Food and Beverage (F&B) supplies, cleaning supplies and uniforms. * Supervises… more
- Marriott (Marco Island, FL)
- …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related ... major; 2 years experience in the food and beverage, culinary, or related professional area. **CORE WORK ACTIVITIES** **Managing Day-to-Day Operations** * Assists in the ordering of Food and Beverage (F&B) supplies, cleaning supplies and uniforms. * Supervises… more
- Omni Hotels (Houston, TX)
- …and seat guests + Keep host stand clean and organized + Control heavy volume at Restaurant entrance + Knowledge of hotel property + Inform the guest about daily ... management. Qualifications + Previous experience as a bartender in a hotel , restaurant , or similar establishment preferred. + Excellent customer service skills… more
- Hilton (Anaheim, CA)
- …possess the following: + A minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A minimum of 3 years experience as a line cook ... shifts that include nights, weekends and holidays + Previous hotel and union experience are a plus\! Shift pattern:...direction and oversight of all culinary operations in the hotel 's continuing effort to deliver outstanding guest service and… more