- Omni Hotels (Boston, MA)
- …+ Extensive hands-on food and beverage knowledge and experience. + One year experience as a restaurant Host in a large volume hotel or restaurant required. + ... Location Parker House Hotel As you pass through the sculpted bronze...employee of this historic property. Job Description Assist the Restaurant Managers with the day-to-day operation of the Outlets,… more
- Golden Route Operations (Laughlin, NV)
- …three years of experience as a Lead Cook at a full service, high volume restaurant or hotel . + Previous supervisory experience or completion of a management ... + Maintain and strictly abide by State sanitation/health regulations and hotel requirements. + Meet with Assistant Executive Chef/Executive Chef to review… more
- Witham Family Hotels (Bar Harbor, ME)
- …+ At least 2 years of experience as a Sous Chef or higher in a restaurant , hotel , or similar setting. + Strong culinary skills with knowledge of diverse cooking ... Bonus: Up to $1,000 per new full-time employee you refer. + Discounts on hotel stays, dining, and spa services at our properties and selected New England Inns… more
- Sage Hospitality Group (Savannah, GA)
- …innovative operators driven to anticipate needs andexceed expectations. **The Perks:** + Sage hotel & restaurant discounts across the US + Marriott discounts + ... **Why us?** Stationed in the midst of Savannah's historic district, Perry Lane Hotel invites guests to immerse themselves in all that is Savannah. Combining regional… more
- Marriott (White Plains, NY)
- …parking and storage spaces, monthly Association common dues, Owners' monthly/quarterly newsletter, hotel features, services, and hotel restaurant food ... Experience** * 2-year degree from an accredited university in Business Administration, Hotel and Property Management, or related major; 6 years' experience in the… more
- Omni Hotels (Boston, MA)
- …of all aspects of the culinary and beverage operation, in accordance with hotel standards. The Restaurant Manager will direct, implement, and maintain an ... Overview Parker House Hotel As you pass through the sculpted bronze...Description Working alongside the Director of Restaurants, our new Restaurant Manager will be responsible for the day-to-day management… more
- Omni Hotels (Eagan, MN)
- …+ Required to have at least 3 years minimum culinary experience in a fast-paced hotel or restaurant kitchen. + Must be able to work efficiently without needing ... tools (knives, commercial equipment, etc.). Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam, and… more
- Omni Hotels (Eagan, MN)
- …Qualifications + Required to have at least 2 years culinary experience in a hotel or restaurant kitchen. + ServSafe or equivalent food handlers certification ... tools (knives, commercial equipment, etc.). Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme… more
- State of Michigan (New Haven, MI)
- …Experience Possession of an associate's degree in dietetics; food services management; hotel , restaurant and institution management; or human nutrition and two ... Possession of a bachelor's degree in dietetics; food services management; hotel , restaurant and institution management; or human nutrition and no experience may… more
- State of Michigan (Jackson, MI)
- …Experience Possession of an associate's degree in dietetics; food services management; hotel , restaurant and institution management; or human nutrition and two ... Possession of a bachelor's degree in dietetics; food services management; hotel , restaurant and institution management; or human nutrition and no experience may… more