• Sous Chef

    Elior North America (Wexford, PA)
    …duties as assigned. **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel , or restaurant culinary skills to include large quantity ... _Nice-to-haves:_ + Bachelor's degree in institutional management, nutrition, dietetics, or hotel and restaurant management, certification by a recognized… more
    Elior North America (11/25/25)
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  • Line Cook 2 | Lounge by TopGolf

    Omni Hotels (Frisco, TX)
    …cuts Qualifications + Required to have at least 2 years culinary experience in a hotel or restaurant kitchen. + Must be able to work efficiently without needing ... cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive...as assigned by management. + Ability to work a restaurant Line. + Basic knowledge of knife skills and… more
    Omni Hotels (11/24/25)
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  • Food and Beverage Supervisor - Hilton Columbus…

    Hilton (Columbus, OH)
    …be responsible for assisting management in the direction and administration of a restaurant in the hotel 's continuing effort to deliver outstanding guest service ... District, connected to the Greater Columbus Convention Center, our hotel boasts two towers with 1,000 guest rooms, 75,000...daily work, inform and train team members in all restaurant activities and operations + Monitor, observe and assist… more
    Hilton (11/21/25)
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  • PM Cook - Part Time

    Omni Hotels (Tucson, AZ)
    …2:00pm - 9:30pm Qualifications: + Minimum of 2 years culinary experience in a hotel or restaurant kitchen is strongly preferred. + Culinary degree and/or formal ... a solid and demonstrated understanding of cooking skills and techniques. + Support restaurant chef/sous chef and supervisor + Control quality and consistency of all… more
    Omni Hotels (11/20/25)
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  • Kitchen Supervisor

    Omni Hotels (Tucson, AZ)
    …Qualifications + Required to have at least 5 years culinary experience in a hotel or restaurant kitchen with minimum one year kitchen supervisory experience. + ... for creating schedules, executing orders, and ensuring a quality experience for hotel guests. Responsibilities + Supervise daily food preparation for assigned areas.… more
    Omni Hotels (11/19/25)
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  • Dishwasher | Bob's Steak & Chop House

    Omni Hotels (Austin, TX)
    …Must have a valid Food Handlers License + Steward or dishwasher experience preferred + Hotel or restaurant experience preferred + Must be able to lift 50lbs Omni ... dish machine properly cleaned and filled with water per hotel standards. + De-tarnish/polish silver for proper appearance. +...+ Performs duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition.… more
    Omni Hotels (11/14/25)
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  • Vehicle Buyback Coordinator (Saginaw, MI)

    Morley (Saginaw, MI)
    …you on everything you need to know. _*e.g.,_ _previous call center work, retail, restaurant , fast food, hotel or any role where you interacted with customers_ ... more years of customer care experience (previous call center work, retail, restaurant , fast food, hotel or any role where you interacted with customers) + Able… more
    Morley (11/11/25)
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  • Administrative Support Coordinator (On-Site)

    Morley (Saginaw, MI)
    …strong benefits and advancement opportunities here. _*e.g.,_ _previous call center work, retail, restaurant , fast food, hotel or any role where you interacted ... more years of customer care experience (previous call center work, retail, restaurant , fast food, hotel or any role where you interacted with customers) + Able… more
    Morley (11/04/25)
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  • Sous Chef

    Elior North America (Irvine, CA)
    …duties as assigned. **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel , or restaurant culinary skills to include large quantity ... _Nice-to-haves:_ + Bachelor's degree in institutional management, nutrition, dietetics, or hotel and restaurant management, certification by a recognized… more
    Elior North America (10/18/25)
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  • Sous Chef

    Elior North America (St. Johnsbury, VT)
    …duties as assigned. **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel , or restaurant culinary skills to include large quantity ... _Nice-to-haves:_ + Bachelor's degree in institutional management, nutrition, dietetics, or hotel and restaurant management, certification by a recognized… more
    Elior North America (10/17/25)
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