• Cook 1 - Piper's Grill | Full Time

    Omni Hotels (Orlando, FL)
    …to specification. Line cooks will be working with in our Resort Restaurant Outlets. Responsibilities Essential Functions: + Maintain high food quality at all ... times. + Maintain kitchen sanitation in accordance with health department guidelines +...+ Relevant culinary experience, preferably in high volume upscale restaurant operation, preferred. + Advanced knife skills. + Minimum… more
    Omni Hotels (01/06/26)
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  • Culinary Supervisor

    ASM Global (CA)
    …Responsibilities: + Communicates regularly with venue Chefs the activities of the kitchen staff, vendors and visitors. This can include written reports as needed ... compliance with OSHA, health and fire regulations regarding food preparation and kitchen spaces. + Monitors facility maintenance. + Plans food production based on… more
    ASM Global (01/03/26)
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  • Executive Chef (FC Dallas)

    ASM Global (Dallas, TX)
    …the planning, preparation, production and control of all culinary operations in the restaurant . The Executive Chef will report to the General Manager ESSENTIAL DUTES ... + Maintain a consistent high level of food quality kitchen productivity, and line of supply. + Ensure team...a high volume food industry + Bachelor's degree in hotel/ restaurant management preferred SKILLS AND ABILITIES + Thorough knowledge… more
    ASM Global (01/03/26)
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  • Chef de Cuisine - Hilton Austin Conference Center

    Hilton (Austin, TX)
    …experiences and fosters a positive and engaging culture\. At least 3 years of kitchen management experience in a restaurant is required\. Prior 3\-meal ... you would be responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and… more
    Hilton (01/01/26)
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  • Breakfast Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    …of food items in the pantry, fry and/or stations or other areas of the kitchen . At times, the Breakfast Cook will be tasked to prepare items for another station ... or special event. In addition, the Breakfast Cook cleans kitchen equipment, organizes produce delivery, and completes a nightly...is responsible to: + Set up station according to restaurant guidelines + Practice, monitor, and reinforce food safety… more
    The Otesaga Resort Hotel (12/31/25)
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  • Pastry Cook

    Sage Hospitality Group (Savannah, GA)
    **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by Sage Restaurant Concepts is located within Perry Lane Hotel. Stationed in the midst of ... + Sage Hotel Discounts Across the US + SRC Restaurant Discount + Marriott Discount + Medical, Vision, &...a team member and an ability to communicate with kitchen staff. **Physical Demands** The physical demands described here… more
    Sage Hospitality Group (12/31/25)
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  • Part Time Servers/Support Staff, Deschutes Brewery…

    Deschutes Brewery (Bend, OR)
    …Servers/Front of House Support Staff, who are driven, excel in a fast-paced restaurant , and are committed to the highest standards of quality and presentation with ... food, drinks, and merchandise, processing payments, communicating orders with the kitchen team, restocking supplies, helping with customer service, and maintaining a… more
    Deschutes Brewery (12/30/25)
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  • Cook 2 | Lucero

    Omni Hotels (Tempe, AZ)
    …collaborative environment. Responsibilities + Prepare and assemble food according to restaurant standards, ensuring consistency in quality and presentation. + Assist ... team to ensure efficient workflow between the bar and restaurant . + Follow all safety and sanitation guidelines, adhering...other culinary tasks as needed to support the overall kitchen operation. Qualifications + Previous experience as a Prep… more
    Omni Hotels (12/30/25)
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  • Guest Services Representative, University Club

    University of Southern California (Los Angeles, CA)
    …The Opportunity: Customer service is our number one priority, and the Restaurant Guest Services Representative will be responsible for upholding our high standards ... that our energetic, friendly, hardworking, and warm work environment flows throughout the kitchen and dining room. As a Guest Services Representative, you have the… more
    University of Southern California (12/21/25)
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  • Line Cook

    King's Seafood Company (Denver, CO)
    …/ Flexible Hours + Education Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in a line cook position ( ... and quality components. You will be trained in our kitchen standards and you will contribute in a team...School graduate + 1 year of experience as a restaurant cook + Food Handlers Card + Ability to… more
    King's Seafood Company (12/21/25)
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