• Broiler Cook

    Compass Group, North America (Chicago, IL)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... the Chef promptly. + Assist with prep or other kitchen duties as needed to support the team during...years of experience in a high-volume or fine dining kitchen , with a strong focus on broiler/grill cooking. +… more
    Compass Group, North America (09/12/25)
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  • Executive Sous Chef

    Marriott (Bellevue, WA)
    …financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and… more
    Marriott (09/12/25)
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  • Food Service Specialist - SRO

    Lakeview Health Services (Ithaca, NY)
    …dishwashing/cleaning and sanitizing of pots, pans, trays, and all other dishware in the kitchen + Responsible for sweeping and mopping work areas + Follow all food ... and Experience: At least one year experience in a restaurant or large volume food service program is required....Ability to read and communicate in English. General large kitchen environment. Significant amount of time spent standing. Must… more
    Lakeview Health Services (09/11/25)
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  • Food Service Cook

    Aerotek (Oklahoma City, OK)
    **Job Title:** Food Service Cook - Hospital Kitchen **Location:** Oklahoma City, OK **_Cook with Purpose - Make a Difference Every Day_** We're hiring Food Service ... Cooks to join our fast-paced hospital kitchen team. If you've worked in busy restaurants and...standards **What We're Looking For:** + 2+ years of restaurant cooking experience + Skilled in large batch cooking… more
    Aerotek (09/10/25)
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  • Dining Services Manager

    Sunrise Senior Living (Silver Spring, MD)
    …of food borne illness. + Maintain a clean, organized, and clutter-free kitchen environment. + Complete and maintain accurate food production records including safe ... Qualifications** + Minimum of two (2) years' experience supervising kitchen , food service, and dining room operations in a...food service, and dining room operations in a full-service restaurant + Ability to recruit, coach, and manage the… more
    Sunrise Senior Living (09/10/25)
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  • Executive Chef

    Six Flags (Buena Park, CA)
    …responsible for the culinary and sanitation operations for the 3 meal per day restaurant , room service and banquets. They will supervise all kitchen employees ... with park, state, and/or federal guidelines. Creates scheduling for all Central Kitchen associates, ensures time and attendance requirements in accordance with scope… more
    Six Flags (09/08/25)
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  • Steward/Porter

    Shoals Club (Bald Head Island, NC)
    …+ Wear proper personal protective equipment + Ensure proper cleanliness of the kitchen , adhering to all health and safety regulations + Ensure adherence to all ... a positive attitude and good work ethic + Prior kitchen operations experience preferred + High School Diploma or...instructions. Working Conditions + Indoors & Outdoors in a restaurant and on a pool deck with loud noises… more
    Shoals Club (09/07/25)
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  • Food Runner, Enzo's Hideaway and Tunnel Bar

    Delaware North (Lake Buena Vista, FL)
    …Florida. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible while responding to changing needs in ... the restaurant . With training opportunities and mentorship, this is your...note of important service information + Collaborate with Chef, kitchen team members, and servers to ensure timely preparation… more
    Delaware North (09/06/25)
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  • Pastry Cook

    Mina Group (San Francisco, CA)
    …and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts ... passionate. You will be an integral part of our kitchen team with a passion for food and a...a fine dining or casual fine dining high volume kitchen + Ability to communicate effectively with management and… more
    Mina Group (09/05/25)
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  • Lead Sous Chef

    Vail Resorts (Lewisberry, PA)
    …**Job Summary:** The Lead Sous Chef is a leader in the kitchen and will assist in managing all culinary aspects of the ... restaurant . **Job Specifications:** + Starting Wage: $22.00/hr - $24.23/hr...students, scheduling, etc + Supervises daily operations of the kitchen and staff in accordance with defined food program… more
    Vail Resorts (09/05/25)
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