- Marriott (Forest Heights, MD)
- …immediately apply to their jobs. **Job Title:** Culinary II **Department:** F&B Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - ... Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job...organize walk-in coolers, food production areas, equipment and general kitchen areas. 5. Read tickets from the printer and… more
- Sage Hospitality Group (Denver, CO)
- …to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food ... + Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The physical… more
- Sage Hospitality Group (San Diego County, CA)
- …to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food ... + Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The physical… more
- Compass Group, North America (Louisville, KY)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... of inspections, audits, and staff training. + Collaborate with kitchen and operations teams to promote a culture of...events, as needed **Work Environment** + Primarily based in kitchen and food preparation areas. + Requires wearing of… more
- Ted's Montana Grill Inc (Charlotte, NC)
- …with clean menus. + Manages the seating chart, rotation amongst servers and keeps the kitchen informed of open menu counts. + Assists the servers and helps to bus ... and inviting them to return. REQUIREMENTS + Full service restaurant experience. (preferred) + Strong communication skills. + Strong...soap in our restrooms and sustainable choices in our kitchen operations. We are steadfast in our commitment to… more
- Hilton (Arlington, VA)
- …position will possess must three years' experience cooking in a high\-volume full\-service kitchen \(either for a standalone restaurant or within a hotel\)\. ... areas during assigned shift + Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef/Sous Chef + Assists Chef/Sous… more
- Vail Resorts (Breckenridge, CO)
- …are an integral part of the culinary staff responsible for managing the kitchen , promoting teamwork amongst staff, and maintaining food quality and safety to ensure ... General Manager; Support Front of House team for overall restaurant operations + Other duties as assigned **Job Requirements:**...within 30 days of start + 3+ years of kitchen experience required, 1+ years of supervisory experience preferred… more
- Sodexo (Syracuse, NY)
- …schedule (10:00 AM - 6:30 PM), offering better balance than traditional restaurant hours. + **Rotation:** Every 3rd weekend rotation and rotating holidays as ... most respected healthcare institutions. **What You'll Do** + **Hands-on Kitchen Leadership:** This is a "boots on the ground"...on the ground" role. You will be in the kitchen full-time, driving food safety, brand standards, and culinary… more
- Coast Guard Community Services Command (Yorktown, VA)
- …eggs, quick meals, cold sandwiches and salads. Operates a variety of kitchen equipment which utilizes gas, electricity, steam, or microwave heat sources. Grills ... and process food items. Clean, store, and maintain all kitchen utensils and clean and maintain all equipment and...and following recipes gained in a grill, snack bar, restaurant , club or similar food activity. USCG COMMUNITY SERVICES… more
- Compass Group, North America (Poughkeepsie, NY)
- …campuses across the country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining & Chartwells we take pride in creating ... within the company. **Job Summary** **Summary:** Maintains dishes, pots, pans, trays, kitchen , work areas, equipment and utensils in orderly and sanitary condition.… more