• Food Server

    Vernon Downs (Vernon, NY)
    …for prompt, efficient and courteous service of food and beverages to restaurant customers in accordance with venue standards. * Performs necessary tasks to ... as a team member with venue Hosts, Supervisors, Food Servers, Bus People and Kitchen Staff in producing a smoothly and efficiently run operation. * Assists other … more
    Vernon Downs (12/06/25)
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  • General Manager

    Marriott (Sandusky, OH)
    …* Walks the property to ensure public spaces, grounds, work and kitchen areas meet sanitation and cleanliness/maintenance standards. Financials * Reviews and ... *2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years' experience in the guest… more
    Marriott (12/06/25)
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  • National Operations Director

    Compass Group, North America (Sunnyvale, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... of four (4) years college education, bachelor's degree in Hotel/ Restaurant Management preferred. * Experience: Previous hotelrelated experience, progressive… more
    Compass Group, North America (12/03/25)
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  • Sushi Cook

    King's Seafood Company (Denver, CO)
    …Hours + Education Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in a line cook position ... years of age. + 1 year experience as a restaurant cook. + High school graduate. + Food handlers...of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge… more
    King's Seafood Company (12/02/25)
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  • Adjunct College Laboratory Technician - Culinary…

    CUNY (Brooklyn, NY)
    …**CAMPUS SPECIFIC INFORMATION** Working with the Program Director and HEA Kitchen Manager, the Adjunct College Laboratory Technician will assist with routine ... for four years experience. **OTHER QUALIFICATIONS** Preferred Qualifications: National Restaurant Association Educational Foundation for ServSafe Food Safety and NYC… more
    CUNY (12/02/25)
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  • General Manager, SpringHill Suites by Marriott St.…

    Marriott (Brentwood, MO)
    …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years' experience in the guest services, ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 2 years' experience in the guest services,… more
    Marriott (11/28/25)
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  • Maitre D (Full Time)

    Compass Group, North America (New York, NY)
    …and personalized service + Oversee the opening and closing of the restaurant , ensuring smooth and proactive service flow + Demonstrate complete menu knowledge, ... or desired seating arrangements. Oversees guest flow within the restaurant . + Manages the reservations system. + Promotes an...guests on menu and beverage selections. + Liaise between kitchen staff and dining room staff. + Exhibits exceptional… more
    Compass Group, North America (11/28/25)
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  • Cook I, II, & III

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …standards and culinary techniques to execute dishes at the highest level , following kitchen standards + Ability to fulfill guest orders in a timely manner with ... III: One year minimum of experience in a standalone restaurant or hotel environment a plus + COOK I:...years minimum of c ooking experience in a standalone restaurant or hotel environment + Luxury hotel experience, a… more
    Spanish Peaks Mountain Club (11/27/25)
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  • Director of Group Sales

    Marriott (Lahaina, HI)
    …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 4 years experience in the sales and ... area. OR * 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and… more
    Marriott (11/26/25)
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  • Shift Lead - Jersey Mike's-1

    Mohegan Sun (Uncasville, CT)
    …This position is responsible for supporting management in the operation of the restaurant with a focus on leading and developing a team in effectively performing ... all equipment necessary to perform the job + Cleans and maintains kitchen appliances and utensils Secondary Duties and Responsibilities: + Assists management team… more
    Mohegan Sun (11/26/25)
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