• General Maintenance Worker, USC Housing

    University of Southern California (Los Angeles, CA)
    …and repairs or replaces appliance parts and perform repairs on commercial kitchen equipment, eg walk-in coolers, freezers, ice machines, dish machine conveyor belts, ... and/or electrical. + HVAC certification. + Experience supporting a hospitality/ restaurant /retail department. + Experience troubleshooting/and performing basic repairs (ie… more
    University of Southern California (09/12/25)
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  • Hotel Breakfast Cook

    BBL Hospitality (Albany, NY)
    …Duties to include, but not limited to : + Obtain a forecast from the restaurant manager/supervisor and make enough food to meet the forecast. + Complete all assigned ... procedures including proper labeling and storage. + Assist in other areas of kitchen as time permits. + Check with immediate supervisor before leaving. + Ensure… more
    BBL Hospitality (09/12/25)
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  • In Room Dining | Cook

    Omni Hotels (Fort Lauderdale, FL)
    …3 years (advanced) relevant culinary experience, preferably in high volume upscale restaurant . + Thorough knowledge of food handling and preparation techniques. + ... Good eye/hand coordination needed to use all kitchen equipment. + Must have prior experience to include sauteing, broiling & fry cooking. + Basic math skills needed… more
    Omni Hotels (09/11/25)
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  • Cook

    Air Mobility Command (Goose Creek, SC)
    …dates and stores leftovers according to established procedures. Washes and cleans kitchen equipment. 5. Performs other related duties as assigned. If interested in ... relating to food preparation and presentation gained in a grill, snack bar, restaurant , club or similar food activity. Ability to follow oral and written… more
    Air Mobility Command (09/11/25)
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  • Sous Chef - Emory University

    Compass Group, North America (Atlanta, GA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... in Culinary Arts or equivalent experience + Progressive culinary or kitchen management experience, depending on formal training + Catering experience preferred… more
    Compass Group, North America (09/11/25)
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  • Cook - Netflix House

    Compass Group, North America (King Of Prussia, PA)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... of safety and sanitation. **Qualifications:** + Previous experience in a high-volume kitchen environment + Knowledge of food safety and sanitation standards +… more
    Compass Group, North America (09/11/25)
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  • Cook II

    Marriott (Miami Beach, FL)
    **Additional Information** Open positions in Restaurant & Banquet Kitchens **Job Number** 25141821 **Job Category** Food and Beverage & Culinary **Location** The ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (09/11/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Fort Worth, TX)
    …details upon interview. + **Requirement** : Prior management, catering, banquet, and restaurant experience is required. + **_Pay Range:_** _$22.00_ per hour _to ... activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. **Essential… more
    Compass Group, North America (09/11/25)
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  • Banquet Cook I - Waldorf Astoria

    Hilton (Chicago, IL)
    …square feet of meeting space and 4 food and beverage outlets\. _This includes a restaurant , 2 bars, and in\-room dining\._ **The hourly rate is $27\.66 and is based ... maintain designated food station\(s\) + Visually inspect all food sent from the kitchen + Practice correct food handling and food storage procedures according to… more
    Hilton (09/11/25)
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  • Assistant Manager

    Chicken Salad Chick (Greenville, SC)
    …and promotes food safety + Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + Work up to 35 hours per week in the ... restaurant . + Focus on systematically and effectively communicating all service-related goals and success factors to Team Members. + Combine critical thinking and… more
    Chicken Salad Chick (09/11/25)
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