• Cook - Bistro Napa

    Atlantis Casino Resort Spa (Reno, NV)
    …and visually appealing dishes will contribute to the success of our renowned restaurant . **Pay Range is $19-20** **Responsibilities** + Prepare a wide variety of ... ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service....+ Proven experience as a Cook in a high-volume restaurant setting. + Knowledge of various cooking techniques and… more
    Atlantis Casino Resort Spa (01/17/26)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …coaching opportunities for cooks on team. Responsibilities + Works as a leader in all kitchen areas. + Able to work skillfully in all kitchen areas, including ... of Staff. + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and...items. + Directs proper sanitation and organization of all kitchen facilities and equipment. + Ensures that all … more
    Omni Hotels (01/15/26)
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  • Executive Chef| Ryder Cup Grille

    Omni Hotels (Frisco, TX)
    …of the kitchen and food production for our Kyndred Hearth restaurant at the hotel. Responsibilities + Manage the daily production, preparation and presentation ... of all food for the hotel's restaurant and room service to ensure a quality, consistent...forecast. + Directs proper sanitation and maintenance of all kitchen facilities and equipment. + Comply with EcoSure &… more
    Omni Hotels (01/06/26)
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  • Cook- Hillcrest (Casual Call, Variable Shift)

    Bozeman Health (Bozeman, MT)
    …+ Two (2) years experience as a Chef or Cook in a commercial restaurant or commercial catering. + Complete ServSafe Certification within four (4) months of start ... date Preferred + Culinary Arts Degree. + Three (3) years of full-service restaurant or commercial catering experience. Essential Job Functions: In addition to the… more
    Bozeman Health (11/22/25)
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  • Pizza Supervisor

    Compass Group, North America (Miami, FL)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... **http://www.levyrestaurants.com/who-we-are/** **Job Summary** Summary: A culinary pizza supervisor oversees kitchen staff, ensures food quality and safety, and manages… more
    Compass Group, North America (10/31/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Grand Junction, CO)
    …help to provide each customer with an AUS-SOME dining experience in the restaurant , that makes each guest's day better. BENEFITS: + Comprehensive health insurance ... to advance in your career! RESPONSIBILITIES: + Ensures smooth and steady kitchen operations by keeping dishwashing areas organized. + Manages tasks efficiently to… more
    Outback Steakhouse / Out West Restaurant Group (01/13/26)
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  • Executive Chef

    Compass Group, North America (Winterthur, DE)
    Restaurant Associates **Position Title: Executive Chef** **Salary: $90,000 - $100,000** **Other Forms of Compensation:** Bonus Plan Become part of Restaurant ... Chef** , you'll be the driving force behind all kitchen operations, orchestrating fabulous menus for a diverse range...Internet + ServSafe certified - highly desirable **Apply to Restaurant Associates today!** _Restaurant Associates is a member of… more
    Compass Group, North America (01/03/26)
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  • General Manager

    Chicken Salad Chick (Wellington, FL)
    The Restaurant General Manager delivers exceptional results through others. They provide an engaging environment for restaurant teams and guests; while focusing ... Salad Chick Culture; managing administration; and maintaining the facility. The Restaurant Manager consistently keeps our brand promises, inspire their teams and… more
    Chicken Salad Chick (12/13/25)
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  • Dishwasher | Chase Field

    Compass Group, North America (Phoenix, AZ)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... experiences. Responsibilities: + Wash, clean, sanitize dishes, utensils, pots, pans, and kitchen equipment in accordance with health and safety standards. + Maintain… more
    Compass Group, North America (01/14/26)
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  • Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …provide training to subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of standard and specialized ... in the preparation of a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of food items, preparation and set up… more
    The County of Los Angeles (01/06/26)
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