- Marriott (Overland Park, KS)
- …sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen , interacting and serving guests, or cleaning work areas and supplies, the ... Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality… more
- Kinseth Hospitality Companies (Iowa City, IA)
- …food and service. + Writes order on check or memorizes it. + Relays order to kitchen and runs food out to customers to ensure it is timely, hot and correctly ... prepared. + Garnishes and decorates dishes preparatory to serving. + Cards all patrons that appear to be under the legal drinking age and refuses to serve alcohol to minors. + Uses good judgement in not serving alcohol to intoxicated patrons. + Observes diners… more
- Marriott (Charlotte, NC)
- …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and… more
- Marriott (Cleveland, OH)
- …sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen , interacting and serving guests, or cleaning work areas and supplies, the ... Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality… more
- ARAMARK (Halethorpe, MD)
- …gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment. COMPENSATION: The hourly compensation range for this position is $16.00 ... to $17.00. Additional compensation may include a bonus or commission. This is Aramark?s good faith and reasonable estimate of the range of compensation for this position as of the time of posting. If hired, employee will be in an ?at-will position? and Aramark… more
- Marriott (Savannah, GA)
- …sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen , interacting and serving guests, or cleaning work areas and supplies, the ... Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality… more
- Fresquez Companies (Albuquerque, NM)
- …from management and team members. Other Responsibilities: --Assist with other restaurant functions inside/outside of central kitchen including other assigned ... - 6:00 am) shifts. Essential Functions: + Collaborates with restaurant operations team and upper leadership team. + Must...other items as needed or as directed by the Kitchen Manager. + Cuts and weighs dough into uniform… more
- University of Washington (Seattle, WA)
- …university dining venue. + Effective execution of cook to order menu items in a restaurant setting. + Effective expediting on the kitchen and service sides of a ... restaurant . + Depth and breadth in concept development, kitchen management, food and labor cost controls, and plating and presentation. + Effective training and… more
- Indus Hospitality Group (Rochester, NY)
- …Job Title:Dishwasher/Utility Attendant Reports To:Sous Chef or Executive Chef Summary Ensure kitchen work areas, restaurant equipment dishes and utensils are in ... china, glass, silver, utensils and cookware. + Maintain the cleanliness of the Kitchen and surrounding areas through cleaning of coolers, counters, shelves, and any… more
- NYU Rory Meyers College of Nursing (New York, NY)
- …Education:High School Diploma or equivalentRequired Experience:3+ years experience running a kitchen in a restaurant or catering service environment, including ... schedule and budget; supervisory experiencePreferred Experience:3+ years experience running a kitchen preferably for groups of 30 or moreRequired Skills, Knowledge… more