• Executive Sous Chef

    King's Seafood Company (Loa, UT)
    …has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time. ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (08/07/25)
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  • Pastry Sous Chef- Fine Dining

    Bern's Steak House (Tampa, FL)
    …Duties: + Responsible for daily functions of the pastry and Harry Waugh Room kitchen operation + Assist in maintaining a motivated, interactive positive team in a ... + Ability to perform all functions in the pastry kitchen and assist where needed + Ability to work...grooming + Maintain a sense of ownership for the restaurant Education & Experience + Preferable, 2-year degree from… more
    Bern's Steak House (08/01/25)
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  • Dishwasher - Summer

    Jay Peak Resort (Jay, VT)
    …you to help create a career. Still interested? Keep reading. The Dishwasher maintains kitchen work areas and restaurant equipment and utensils in clean and ... to dishwashing machine. + Washes pots, pans and trays. + Sweeps and mops kitchen floors. + Washes worktables, walls, refrigerators and meat blocks. + Segregates and… more
    Jay Peak Resort (07/20/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Sous Chef** **Pay 12** **Reports To:** **Salary: $75,000 - $85,000** **Other Forms of Compensation:** Become part of ... Restaurant Associates, the industry's leading provider of dining and...you will support the Executive Chef in overseeing daily kitchen operations, including food preparation, menu development, inventory, and… more
    Compass Group, North America (09/03/25)
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  • Closing Team Member

    Taco Bell (Lincoln, IL)
    …Washing dishes, sweeping floors, sanitizing surfaces, etc. Using and maintaining various kitchen equipment in a restaurant environment Requirements The ideal ... for 40+ years. We take great pride in our restaurant culture and truly value everyone that chooses to...job duties as well, including cleaning and resetting the restaurant for breakfast service. It is a position for… more
    Taco Bell (09/12/25)
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  • Team Member

    Taco Bell (San Bernardino, CA)
    …+ Washing dishes, sweeping floors, sanitizing surfaces, etc. + Using various kitchen equipment in a restaurant environment. + Answering questions about ... You set the quality and the pace of the restaurant by executing our standards and recipes, so our...value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu… more
    Taco Bell (08/26/25)
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  • Food Runner/Busser/ Room Service Server - PM -…

    Omni Hotels (Charlottesville, VA)
    …aFood Runner/Room Service Serverto join The Conservatory team at our brand-new upscale restaurant . Responsibilities + Bring food from the kitchen to tables to ... featuring panoramic views of the Blue Ridge Mountains, along with a full service restaurant and 12,000 square feet of meeting space. The Omni is located in the… more
    Omni Hotels (08/15/25)
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  • Server - Village Inn

    Fresquez Companies (Rio Rancho, NM)
    …and ensure they have an exceptional dining experience when dining at our restaurant . Servers are responsible for positive guest interactions while serving guests in ... food and beverages by presenting menu; suggesting courses; explaining restaurant specialties; identifying appropriate alcoholic and non-alcoholic beverages; answering… more
    Fresquez Companies (08/04/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …(https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/ Kitchen -Manger--USC-Hotel\_REQ20156933/apply) Auxiliary Services Los ... in all of your interactions! The Accountabilities: + Creates and implements Hotel restaurant menus at least three times a year, after approval. Creates and updates… more
    University of Southern California (08/29/25)
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  • Line Cook

    WK International (Schenectady, NY)
    …seeking a dedicated Line Cook / prep cook to be an integral part of our kitchen team. Why Work With Us? + No Late Night Shifts:Enjoy a healthy work-life balance with ... passions. + No Fryers:Say goodbye to greasy fryers! Our kitchen focuses on a diverse menu with fresh ingredients...least 8 hours, and traverse all parts of the restaurant quickly + Must be able to lift, handle,… more
    WK International (08/17/25)
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