• Chef - Ruscello - Ridgedale

    Nordstrom (Minnetonka, MN)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... all the ins and outs of running a successful kitchen + Lead the kitchen crew in...done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about; quality food;… more
    Nordstrom (01/17/26)
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  • Line Cook

    Guest Services (AZ)
    …Amount: 16.00 USD Hourly Job Summary: The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the ... restaurant in a safe and sanitary work environment. Ensure...and actively practice FIFO (First-In-First-Out) + Clean and inspect kitchen equipment, kitchen appliances, and work areas… more
    Guest Services (01/16/26)
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  • Blue Ridge - Sous Chef

    Omni Hotels (Asheville, NC)
    …+ Advise the Restaurant Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the ... efficient and effective running of the kitchen and food production outlets. Responsibilities...responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all supervisory responsibilities in… more
    Omni Hotels (01/13/26)
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  • Cook 2

    ASM Global (New Orleans, LA)
    …sanitation standards Responsibilities: + Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation ... safety standards, neatness and sanitation of work areas + Maintain cleanliness of kitchen including shelves, walls, floors and drains + Participates as a team player… more
    ASM Global (01/07/26)
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  • Culinary Specialist

    Sysco (St. Charles, MO)
    …in the industry. This position may also be responsible for supervising kitchen assistant(s) or culinary interns. Specialists will prioritize time, targets, and team ... internal/external food shows, catering and event planning activities + Coordinate kitchen logistics in support of internal/external culinary events + Develop and… more
    Sysco (01/03/26)
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  • Toro Toro Food & Beverage Attendant (Full-Time) l…

    IHG (Miami, FL)
    …day:** As a **Toro Toro Food & Beverage Attendant,** you will expedite food from kitchen to customer to ensure prompt service of meals to guests. Assist servers in ... the established standards. + Set up station in the kitchen . + Deliver food from kitchen to...regulations. + Assist in maintaining the cleanliness of the restaurant in all areas. + Promote teamwork and quality… more
    IHG (12/31/25)
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  • JR Sous Chef - Advent Health Training Center

    ASM Global (Tampa, FL)
    …Chef and will be responsible to coordinate the day-to-day operations of the Kitchen and Development of Menus. RESPONSIBILITIES:The JR Sous Chef position will report ... Executive Chef and will be responsible to coordinate the day-to-day operations of the kitchen . + Passion for food: someone who enjoys the process of food preparation… more
    ASM Global (11/25/25)
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  • Chef Tournant Steakhouse

    Bern's Steak House (Tampa, FL)
    …menu items according to our standards. Creative ideas are always welcome in our kitchen . Experience is preferred, but we are willing to teach any employee anyone ... ideas + Maintain cleanliness and sanitation requirements of the kitchen throughout the entire shift + Assist chefs and...professional demeanor + Ability to multitask in a high-volume restaurant setting + Ability to sit or stand for… more
    Bern's Steak House (11/13/25)
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  • Prep Team Member

    Chicken Salad Chick (Saraland, AL)
    …salad that started it all. Want to be a part of the Chick? Looking for a restaurant career like no other you have ever experienced? One in which life balance is a ... with one of the fastest growing regional chains in the Quick Casual Restaurant segment? Duties & Responsibilities + Always adhere to Brand Standards for uniform… more
    Chicken Salad Chick (11/06/25)
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  • Lead Cook - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …2 years of kitchen preparation and cooking in a fine dining restaurant . + Culinary degree or equivalent from a reputable culinary institution. + High school ... to the highest standards, ensuring flavor profiles and presentations meet the restaurant 's expectations + Assumes 100% responsibility for the quality and integrity… more
    IHG (01/10/26)
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