• Team Lead Food Production

    BJC HealthCare (St. Louis, MO)
    …South Campus.? This includes patient meal and Clinical Nutrition Services, Queeny Tower Restaurant , three Cafeterias and three Coffee Bars.? It is the role of the ... in the daily operational functions and/or production manager in the Commissary Kitchen . This position ensures the patients receive the correct diet as ordered… more
    BJC HealthCare (01/14/26)
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  • Senior Food Service Helper

    Greece Central School District (North Greece, NY)
    …OR (B) Possession of a ServSafe Food Handler Certificate issued by the National Restaurant Association, plus eighteen (18) months of paid full time or its part time ... operate a point of sale terminal and make proper change; Ability to operate kitchen appliances and equipment; Willingness to perform a variety of kitchen duties;… more
    Greece Central School District (01/14/26)
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  • Breakfast Supervisor

    Sage Hospitality Group (Baltimore, MD)
    …to own their outcomes-both personally and professionally. **Job Overview** Supervise the kitchen staff in the daily production, preparation and presentation of all ... food for the hotel's restaurant (s) and room service in a safe, sanitary work...products. Responsible for supervising the daily operations of the kitchen . Monitors food and labor costs. **Responsibilities** + Supervise… more
    Sage Hospitality Group (01/12/26)
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  • Associate Project Manager

    Compass Group, North America (Mountain View, CA)
    …and contribute to the project portfolio, with a significant focus on Micro- kitchen programs. This role requires defining the scope, design, and deliverables for ... micro kitchen projects in collaboration with the Strategy and Performance...customer service experience. Experience in project manager, microkitchen, hospitality, restaurant , and administration is preferred. + Ability to influence… more
    Compass Group, North America (01/08/26)
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  • Cook

    Elior North America (Sheridan, WY)
    …are looking to add a cook to work with a highly motivated and energetic kitchen staff in our Sheridan, WY location for our correctional facility kitchen ... you. Please read on! This is not your typical restaurant job. Our kitchens are structured, consistent, and community-focused....food presentation + Maintain a clean, safe, and secure kitchen environment + Ensuring food is stored properly +… more
    Elior North America (01/07/26)
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  • Executive Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... and each other. **Job Overview** Plan and manage the kitchen staff in the procurement, production, preparation and presentation...and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural… more
    Sage Hospitality Group (01/06/26)
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  • Cook II | Banquets

    Omni Hotels (Frisco, TX)
    …in a timely and save manor. Work and communicate effectively with all other kitchen personnel. Work with leaders to create the best food and culinary experience for ... ingredients being developed or currently in use for the kitchen . + Maintain knowledge of traditional knife skills and...hotel, upscale hotel or resort, high volume free standing restaurant or catering company. A good familiarity and understanding… more
    Omni Hotels (01/06/26)
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  • Cook 3 PM |The Apron

    Omni Hotels (Frisco, TX)
    …in a timely and save manor. Work and communicate effectively with all other kitchen personnel. Work with leaders to create the best food and culinary experience for ... ingredients being developed or currently in use for the kitchen . * Maintain knowledge of traditional knife skills and...hotel, upscale hotel or resort, high volume free standing restaurant or catering company. A good familiarity and understanding… more
    Omni Hotels (01/06/26)
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  • Dishwasher

    King's Seafood Company (Denver, CO)
    …circulation of all our tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when ever needed. They ultimately ... support all areas of the restaurant and ensure the flow of our business is...Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in… more
    King's Seafood Company (01/05/26)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/03/26)
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