- Compass Group, North America (Charlotte, NC)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... fast-paced environment. You'll assist in supervising line staff, maintaining kitchen standards, and ensuring smooth back-of-house operations during games, concerts,… more
- Omni Hotels (Frisco, TX)
- …in a timely and save manor. Work and communicate effectively with all other kitchen personnel. Work with leaders to create the best food and culinary experience for ... ingredients being developed or currently in use for the kitchen . + Maintain knowledge of traditional knife skills and...hotel, upscale hotel or resort, high volume free standing restaurant or catering company. A good familiarity and understanding… more
- Marriott (New Orleans, LA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Compass Group, North America (Atlanta, GA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... Porsche, where luxury meets culinary innovation. You'll lead all kitchen operations and deliver exceptional dining experiences in a...and service + Ensure a clean, safe, and organized kitchen in full compliance with health regulations + Train… more
- Sage Hospitality Group (Alexandria, VA)
- …tasting menus, seasonal cooking, and refined plating styles + Ability to manage a kitchen with discipline, empathy, and high standards + An adventurous palate and a ... and passionate about creating exceptional guest experiences **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all… more
- Marriott (Forest Heights, MD)
- …**JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - ... Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job...1. Perform the following cooking procedures in the outlet kitchen : Saute, Braising, Wood Fire Grilling, Fry, Blanching, Emulsifying,… more
- Marriott (Snowmass Village, CO)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Long Beach, CA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Greece Central School District (North Greece, NY)
- …OR (B) Possession of a ServSafe Food Handler Certificate issued by the National Restaurant Association, plus eighteen (18) months of paid full time or its part time ... operate a point of sale terminal and make proper change; Ability to operate kitchen appliances and equipment; Willingness to perform a variety of kitchen duties;… more
- Silver Diner Development, LLC (Glen Allen, VA)
- …+ Make Up to $16 Per Hour to start** + Paid Training + Kitchen Skills development program including opportunities for promotion. + Weekends and holiday availability ... to be the heart of our restaurants in the kitchen . As a line cook, you will prepare a...Diverse Places to Work' + One of Full Service Restaurant Magazine's '20 Full Service Restaurants to Watch'. +… more