• General Manager

    SHRIMP SHACK SEAFOOD KITCHEN (Orange Park, FL)
    …they do best - helping others.Established in Jacksonville in 2010, Shrimp Shack Seafood Kitchen is one of the leaders of seafood fast casual dining, a segment that ... + Be able to communicate and understand the predominant language(s) of the restaurant 's trading area. + Have knowledge of service and food and beverage, generally… more
    SHRIMP SHACK SEAFOOD KITCHEN (10/27/25)
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  • Assistant General Manager

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Assistant General Manager** **Salary: $115,000 - $125,000** **Other Forms of Compensation:** Become part of Restaurant ... + Collaborate closely with culinary leadership to ensure seamless coordination between kitchen and service + Uphold all safety, sanitation, and company standards… more
    Compass Group, North America (01/17/26)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Westminster, CA)
    …for the cleanliness and organization of the dishes and small wares at the restaurant . Dishwashers are also responsible for trash disposal and linen bag removal. A ... each customer with an AUS-SOME dining experience in the restaurant , that makes each Guests Day better, by showcasing...utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift.… more
    Outback Steakhouse / Out West Restaurant Group (01/16/26)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (Palm Desert, CA)
    …for the cleanliness and organization of the dishes and small wares at the restaurant . Dishwashers are also responsible for trash disposal and linen bag removal. A ... each customer with an AUS-SOME dining experience in the restaurant , that makes each Guests Day better, by showcasing...utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift.… more
    Outback Steakhouse / Out West Restaurant Group (01/11/26)
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  • Busser

    Omni Hotels (Boston, MA)
    …items. + Report to management any need for housekeeping or maintenance of restaurant and restaurant equipment. + Responsible to maintain all furniture, fixtures ... ie nearby entertainment, theaters, etc. + Contribute to the restaurant sanitation operation and timing of service out of...sanitation operation and timing of service out of the kitchen and to the table. Ensures prompt delivery and… more
    Omni Hotels (01/02/26)
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  • PM Food Runner - Full Time

    Sage Hospitality Group (Philadelphia, PA)
    …work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the driving ... Urban Farmer Philadelphia is the modern farm-to-table concept introduced by Sage Restaurant Concept, Urban Farmer is committed to sustaining the region we live… more
    Sage Hospitality Group (12/30/25)
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  • Host - Teller - Albuquerque Sunport

    Fresquez Companies (Albuquerque, NM)
    …with our guests by warmly greeting them upon arriving to dine at our restaurant . Hosts are responsible for positive guest interactions by quickly being attentive to ... arrival. + Presents menus to guests, informs guests of restaurant specials and of servers name. + When immediate...+ Must be able to communicate clearly with managers, kitchen and dining room personnel. + Be able to… more
    Fresquez Companies (12/12/25)
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  • Back of House Manager

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Back of House Manager** **Salary: $80,000 - $90,000** **Other Forms of Compensation:** Benefits Become part of Restaurant ... pantries are properly functioning Preferred Qualifications: * Three years of culinary/ kitchen leadership experience * High volume purchasing, food storage, inventory… more
    Compass Group, North America (11/05/25)
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  • Director of Food and Beverage Design…

    Marriott (Plantation, FL)
    …and Select Service Brands, this position is responsible for driving relevant Restaurant & Bar concept development, Select Service F&B Positioning and Events "Next ... years progressively responsible work experience (including management experience) in restaurant and bar management or food & beverage. *...Reviews - ability to read and interpret blueprints. * Kitchen and Bar Design - ability to read and… more
    Marriott (10/29/25)
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  • Dishwasher - Surfcomber - Kimpton Surfcomber Hotel

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …along the way. **Some of your responsibilities include:** + Operate all kitchen and dishwashing equipment safely. + Wash dishes, glassware, equipment, and silverware ... by hand when necessary. + Keep area in kitchen clean and free of debris and water. +...safe manner. + Remove all trash and debris from restaurant routinely. + Assist other restaurant personnel… more
    Kimpton Hotels & Restaurants (01/19/26)
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