• Cook Leader - Catering & Conference

    Commander, Navy Installations (Bangor, WA)
    Summary Assists the supervisor in daily training, guidance and supervision of kitchen staff to include cooks, and food service workers. Responsibilities Relays ... with sanitation regulations at all times. Responsible for ensuing kitchen area, equipment and food prep areas are cleaned...of large quantities of food in an industrial or restaurant setting. Must have the ability and skill to… more
    Commander, Navy Installations (08/20/25)
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  • Remote Sous Chef, Ilisagvik College ($25/HR…

    NANA Regional Corporation (Anchorage, AK)
    …in a commercial kitchen supporting a food service operation in a restaurant , hotel, higher education, or hospital setting. + Must have knowledge and training in ... consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures. + Prepares a variety of proteins such… more
    NANA Regional Corporation (08/19/25)
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  • Stewarding Manager

    Marriott (Newport Beach, CA)
    …Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (08/16/25)
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  • Cook (Full Time)

    Compass Group, North America (Colorado Springs, CO)
    …shine, without the pressure of late nights or the stress of a traditional kitchen . At Revel Province Springs, we take pride in offering a **full-service ... restaurant and bar** , featuring **from-scratch cooking** and **a...la carte menus** for breakfast, lunch, and dinner. Our kitchen thrives on craftsmanship and creativity, delivering: + Vibrant… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef - Cleveland Museum of Art

    Compass Group, North America (Cleveland, OH)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... overall success of the culinary program by overseeing food preparation, kitchen operations, and staff development. You'll assist with planning, ordering, inventory… more
    Compass Group, North America (08/15/25)
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  • Supervisor, Culinary - Soldier Field

    Compass Group, North America (Chicago, IL)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... Levy Restaurants at Soldier Field as a Culinary Supervisor, where you'll lead kitchen operations and support the culinary team in delivering exceptional food quality… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Travel

    Compass Group, North America (Indianapolis, IN)
    …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/ Restaurant Management is highly desirable; having completed Certified Dietary… more
    Compass Group, North America (08/15/25)
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  • Concessions Prep Cook | Chase Field

    Compass Group, North America (Phoenix, AZ)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... sheets following quantities, recipes, and portion control. + Operate general kitchen appliances including ovens; ensuring safe and proper usage. + Maintain… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef - Savannah College of Art…

    Compass Group, North America (Savannah, GA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... you will support the Executive Chef in managing daily kitchen operations while ensuring a safe, clean, and sanitary...and culinary excellence. **Key Responsibilities** + Oversee and coordinate kitchen staff in daily food preparation and service +… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (San Francisco, CA)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... Golden State Warriors! You will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
    Compass Group, North America (08/15/25)
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