- Marriott (Marana, AZ)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Vienna, VA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Los Angeles, CA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Tampa, FL)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Atlanta, GA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Pomona, CA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Kimpton Hotels & Restaurants (Nashville, TN)
- …OSHA regulations and Department of Labor regulations as they pertain to all kitchen and restaurant employees. + Prevent the spoiling and contamination of ... feel it too. **What You'll Do** As the Banquet Chef , you'll maintain a clean work station, be efficient...our standard portion size, cooking methods, quality standards and kitchen rules, policies, and procedures. + Stock and maintain… more
- Sanford Health (Sioux Falls, SD)
- …**Shift:** Varies **Job Schedule:** Full time **Weekly Hours:** 40.00 **Job Summary** The Sous Chef oversees and manages food preparation for a specific area of the ... kitchen . Supervises and ensures production of consistently high quality...attendance and they should make themselves available to the restaurant especially at variable and event driven times including… more
- Kimpton Hotels & Restaurants (LA)
- …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... coordinate the preparation of those recipes. + Lead all kitchen employees. + Plan, assign, and direct work; appraise...in similar or supportive role in a high-volume, full-service restaurant . + 2 or 4-year degree in Culinary Arts… more
- Bern's Steak House (Tampa, FL)
- Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ideas ... are always welcome in our kitchen . Experience is preferred, but we are willing to...professional demeanor + Ability to multitask in a high-volume restaurant setting + Lift 50 lbs or more +… more