- IHG (Los Angeles, CA)
- **About Us** Do you see yourself as a ** Restaurant Chef ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of ... **Your Day to Day** Manage the operation of the kitchen including food preparation and quality, physical maintenance, and...the planning of all meals and menus for the restaurant and catered events within brand or local menu… more
- Hilton (Waikoloa, HI)
- …Best Workplaces list\! The Hilton Waikoloa Village is looking for a passionate Chef De Cuisine for Kamuela Provision Company Restaurant located within the ... of 7\-10 culinarians and report directly to the Executive Chef \. We are looking for an excellent culinarian and...At least two \(2\) years of experience leading a kitchen of a full\-service, high\-volume restaurant \(upscale… more
- Omni Hotels (Orlando, FL)
- …running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high ... standard of cleanliness and hygienic practice throughout the kitchen . + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the… more
- Compass Group, North America (Brooklyn, NY)
- Restaurant Associates **Position Title: Chef di Cuisine** **Salary: $80,000 - $95,000** **Other Forms of Compensation:** Become part of Restaurant ... Places to Work,_ **This is R/A** **!** **Job Summary** Restaurant Associates is seeking a hands on ** Chef...a key day to day culinary leader in the kitchen . This role works collaboratively with operations and events… more
- Marriott (San Diego, CA)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Omni Hotels (Boston, MA)
- …culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized.* Ensure compliance ... in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and creative dishes… more
- Omni Hotels (Boston, MA)
- …assigned culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized. + Ensure ... areas, refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development. Produce current...projects and status of stewarding associates. + Supervise the kitchen sanitation operation and timing of service out of… more
- Boqueria Restaurant (New York, NY)
- …teaching and coaching members of their team?** Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria(R), we ... **Are you a talented Sous Chef looking for a new opportunity with a...high standards + Be part of growing an upscale restaurant group **Who is Boqueria(R)?** Boqueria(R) is one of… more
- Marriott (San Francisco, CA)
- …SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks ... ideas, relationships, systems, or products, including artistic contributions for specialty restaurant . * Supervises specialty restaurant kitchen shift… more
- Rochester Institute of Technology (Rochester, NY)
- …Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef ... under the supervision of our Rabbi. + Assists Sous Chef in directing, supervising, training, and coordinating kitchen...experience) and 2 years' experience in a high volume restaurant , country club, or institutional setting. Experience with a… more