- Marriott (Seattle, WA)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in… more
- Marriott (Newport Beach, CA)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... and each other. **Job Overview** Plan and manage the kitchen staff in the procurement, production, preparation and presentation...and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural… more
- Sage Hospitality Group (Atlantic Beach, FL)
- …water, and timeless hospitality. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food ... short term planning and day-to-day operations of the banquet kitchen and related areas. * Recommends menu and procedural...a consistent, quality product. * Manage associates in the kitchen in order to attract, retain and motivate the… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... our guests and each other. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food for… more
- Sage Hospitality Group (Portland, OR)
- …past, both in its striking decor and impeccable service. As part of **Sage Restaurant Concepts** , we focus on providing a luxurious experience catered to the needs ... experiences for all event types. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food… more
- Sage Hospitality Group (Denver, CO)
- …we'd love for you to apply. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food for ... short term planning and day-to-day operations of the banquet kitchen and related areas. + Recommends menu and procedural...of full shift **Benefits** ▪Marriott and Sage Hotels and Restaurant Discounts Worldwide ▪Free On-Site Parking ▪One free hot… more
- East Bank Club (Chicago, IL)
- Summary: + Oversee and supervise kitchen in all phases of food storage, production, purchasing, requisitioning and sanitation + Ensure that all areas of the ... kitchen are ready for projected daily business + Drive...5+ years of supervisor or lead cook experience in restaurant , hotel or country club settings + Maintain proper… more
- Kerry (Beloit, WI)
- …handling + Always maintain a clean and sanitary workspace in the kitchen and dining areas following established schedules, prescribed methods, and established ... standards + Adhere to safety procedures in operating kitchen equipment + Promote team work daily, communicate and...years of relevant work experience + Strong background in restaurant cookery and advanced culinary skills. + Proficiency at… more
- Marriott (Kansas City, MO)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... positions well enough to perform duties in employees' absence. * Supervises banquet kitchen shift operations. * Utilizes an "open door" policy to identify and… more
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