- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Education Degree (GED) required. EXPERIENCE: 3 to 6 months' experience in a commercial restaurant kitchen is required. Restaurant experience to include food ... Rate: $17.25 per hour Reports To: Lead Line Cook/Sous Chef FLSA Status: Non-Exempt License Type: Work Permit Closing...organized work space under the direction of a Sous Chef or Lead Line Cook. To perform duties of… more
- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- …Bush Baker DEPARTMENT: Food and Beverage SUPERVISOR: Grab and Go Outlet Manager/Executive Chef LOCATION: Grab and Go Outlet/Sugar Bush Kitchen EMPLOYMENT: Full - ... the Grab and Go Outlet Manager and the Executive Chef to produce fresh, scratch made bakery items for...the Grab and Go Outlet, desserts for Sugar Bush Restaurant , and the Event Center. Primary Responsibilities: RESPONSIBILITIES: *… more
- Innerspin (Rancho Cucamonga, CA)
- …friendly and quick-thinking individual who loves great food? Join our team as a Restaurant Team Member. You'll help create memorable moments for our guests in a ... in the north foothills of Rancho Cucamonga, Pinwheel Pasta features a full-service restaurant , delivery, and curbside pick-up. Join the Pinwheel Pasta staff and work… more
- King's Seafood Company (Loa, UT)
- …has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time. ... Strong company culture + Delicious food in a beautiful restaurant ! The Prep Cook is one of the most...of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall… more
- Omni Hotels (Irving, TX)
- …status of service company with Executive Chef . + Meet with the Executive Chef and review the kitchen needs daily. + Maintain close communication with F&B ... Managers, working to supply their equipment needs. + Review kitchen and restaurant service needs from Stewarding throughout the shift and ensure that all… more
- Omni Hotels (Houston, TX)
- …which will vary according to the needs of the hotel + Communicate with the supervisor/ Chef to learn of daily work tasks and complete a daily prep list. + Prepare ... within the necessary time frame + Knowledgeable of all stations in the kitchen . + Knowledgeable of all menu plate presentations and preparations. + Maintain/check… more
- ASM Global (San Antonio, TX)
- …to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... safety standards, neatness and sanitation of work areas.* Maintain cleanliness of kitchen including shelves, walls, floors and drains.* Participates as a team player… more
- King's Seafood Company (Denver, CO)
- The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall sanitation. As a prep cook, you ... Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained and...of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge… more
- Innerspin (Riverside, CA)
- …experience in live fire smoking and managing offset smokers in a professional kitchen or barbecue restaurant setting. * Skills: Proficient in fire management ... Jurupa, Oak Quarry features a 7,200 square-foot clubhouse, full-service restaurant , and event space. Join the Oak Quarry Golf...Quarry Golf Club staff and work alongside our Executive Chef and culinary team to launch dinner service at… more
- Ted's Montana Grill Inc (Indianapolis, IN)
- …If you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter ... RESTAURANT MANAGER GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY:...or fine dining experience (preferred) + Experience in scratch kitchen environments (preferred) + Stable job history + Solid… more