- Compass Group, North America (Poolesville, MD)
- Restaurant Associates **Position Title: Catering Sous Chef ** **Salary: $55,000 - $75,000** **Other Forms of Compensation:** Become part of Restaurant ... catered events at The Crossvines, from prep through service + Support the Executive Chef in day-to-day kitchen operations and event execution + Collaborate on… more
- Kiawah Development Partners (Kiawah Island, SC)
- …is seeking a talented and experienced individual to join the culinary team as Executive Sous- Chef at their new Beach Club restaurant . The Beach Club is the ... chef Mike Lata serves as the consulting chef for the new restaurant and brings...provide the training, supervision, and professional development for all kitchen staff + Participate in the cooking process from… more
- ADM (Vineland, NJ)
- **104055BR** **Job Title:** Culinary Development Chef - Vineland, NJ **Department/Function:** Operations: Manufacturing, Production, Maintenance, Utilities **Job ... Description:** **Culinary Development Chef - Vineland, NJ**...systems. + Maintaining proper sanitation and safety guidelines within kitchen and work areas. **Job Requirements:** + Culinology/Culinary school… more
- Four Corners (Nashville, TN)
- …with us. In this position, you will act as the second in command in our kitchen to the Executive Chef . Our ideal candidate is a reliable and creative ... and volunteer opportunities + And more! Job Summary Our restaurant is searching for a creative and motivated Executive...culinary production operation under the direction of the Executive Chef + Opportunity to serve as the kitchen… more
- Compass Group, North America (Los Angeles, CA)
- Restaurant Associates **Position Title: Chef de Cuisine** **Salary: $110,000 - $120,000** **Other Forms of Compensation:** Bonus Plan Become part of ... Restaurant Associates, the industry's leading provider of dining and...kitchen and dining room. + Support high-profile events, chef collaborations, and VIP dining experiences hosted within LACMA.… more
- ASM Global (Dallas, TX)
- …the planning, preparation, production and control of all culinary operations in the restaurant . The Executive Chef will report to the General Manager ESSENTIAL ... POSITION: Executive Chef DEPARTMENT: Hospitality REPORTS TO: Executive Chef...+ Maintain a consistent high level of food quality kitchen productivity, and line of supply. + Ensure team… more
- Access Dubuque (Dubuque, IA)
- Sous Chef **Brazen Open Kitchen ** 1 Positions ID: 1 Posted On 12/20/2025 **Job Overview** **Job Type:** Full-Time **About Us** We are a restaurant group that ... **Job Summary:** We are seeking a strong leader to join our kitchen management team as Sous Chef . The ideal candidate will have a passion for food preparation,… more
- ARAMARK (Beaverton, OR)
- Chef de Cuisine Requisition #: 627211 Location: Beaverton, OR, US, 97006 Career Area: Culinary Description: **Job Description** The Chef de Cuisine position is a ... house dining operations and supervising/coordinating all related culinary activities. The Chef de Cuisine develops and implements dining solutions to meet customers'… more
- ARAMARK (New York, NY)
- …a fast-paced environment and loves creating exceptional, from-scratch meals. As Executive Chef , you'll oversee all kitchen operations, ensuring consistency and ... Executive Chef Requisition #: 623341 Location: New York City,...and inspiring a talented team of culinary professionals. LifeWorks Restaurant Group, an independently operated division of Aramark, designs… more
- Hilton (Orlando, FL)
- …in hotel culinary environments, with proven expertise in banquets and multi\-outlet restaurant operations, and fosters a positive, collaborative kitchen culture ... Orlando Buena Vista Palace \(https://www\.hilton\.com/en/hotels/mcobuhh\-hilton\-orlando\-buena\-vista\-palace/\)is seeking an Executive Sous Chef to join the culinary leadership team at this… more