• Sr. Engagement&Experience Manager

    Compass Group, North America (Sunnyvale, CA)
    …current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will ... Compensation:** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food...and service. * Takes over the ownership of the kitchen . * Has a Passion for food. * Ensures… more
    Compass Group, North America (09/13/25)
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  • Busser - Cutwater (Part Time Seasonal)

    Anheuser-Busch (San Diego, CA)
    **Dreaming big is in our DNA. It's who we are as a company . It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always ... SEASON:** Ends 12/21/25 **WORK LOCATION:** San Diego, CA (Miramar) ** COMPANY :** At Cutwater Spirits, we are explorers, charting the...our customers as they visit our Tasting Room and Kitchen . They greet, answer questions, and buss tables. They… more
    Anheuser-Busch (09/26/25)
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  • Server- Big Leaf Grill (Reg, Full-Time)

    Guest Services (Silver, MN)
    …excellent service to guests, ensuring the level of service meets the company 's policies and standards. Job Description: ESSENTIAL FUNCTIONS + Greeting guests in ... alcoholic beverages. + Serve alcoholic beverage in accordance with company policy and local & federal law. + Brew...and other upsell items. + Submit food order into kitchen using POS system. + Serve guests their desired… more
    Guest Services (09/18/25)
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  • Executive Chef 1

    Sodexo (West Des Moines, IA)
    …of Famer Earvin "Magic" Johnson and Sodexo. As a certified minority company , we deliver food, facilities management, and integrated services to corporations, ... control, HACCP, cleaning schedules, staffing plans, presentation and quality of food, kitchen cleanliness, safety, etc. Sodexo standards will be the benchmark; +… more
    Sodexo (09/10/25)
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  • Chef- Mann Center of Performing Arts

    ASM Global (Philadelphia, PA)
    …items based on specific recipes and changing deadlines, in accordance with company standards. + Familiarity with setting PAR levels and managing inventory quantities ... vendors, and sourcing inventory items when necessary. + Responsible for managing kitchen staff, including two main kitchens and additional food stands within the… more
    ASM Global (08/26/25)
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  • Chef (Hollywood Casino Amphitheatre)

    ASM Global (Maryland Heights, MO)
    …items based on specific recipes and changing deadlines, in accordance with company standards. + Familiarity with setting PAR levels and managing inventory quantities ... vendors, and sourcing inventory items when necessary. + Responsible for managing kitchen staff, including two main kitchens and additional food stands within the… more
    ASM Global (08/23/25)
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  • Sous Chef - California College of the Arts

    Compass Group, North America (San Francisco, CA)
    …current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will ... year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food...AS degree or equivalent experience + Progressive culinary or kitchen management experience (level dependent on training or education)… more
    Compass Group, North America (09/27/25)
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  • Hershey's Chocolate World Part-Time Cafe Associate

    MarketSource (New York, NY)
    …create a positive experience that reflects the fun brand image of The Hershey Company and its products through direct cafe customer interaction. This is for The ... standards and uphold the policies and regulations set forth by The Hershey Company and other relevant Health and Safety agencies. Essential Functions: . Ensure the… more
    MarketSource (09/25/25)
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  • Lead Line Cook

    Vernon Downs (Vernon, NY)
    …of all foods during an assigned shift, in accordance with company specifications and standards. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: ... guest service to both internal and external guests. * Actively supports the company culture of creating a fun and entertaining experience for internal and external… more
    Vernon Downs (09/23/25)
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  • Host/Hostess

    Hy-Vee Food Stores (Shakopee, MN)
    …+ May prepare beverages and expedite food orders Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details ... planning menus + Maintains strict adherence to department and company guidelines related to personal hygiene and dress +...duties for this position are normally conducted in a store/ restaurant environment. This is a fast paced atmosphere which… more
    Hy-Vee Food Stores (09/20/25)
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