• Line Cook - University Of St. Thomas

    Compass Group, North America (St. Paul, MN)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... as a company , check us out by following the link below:**...chopping vegetables, marinating proteins, and measuring seasonings, to support kitchen operations. + Prepares high-quality food items according to… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …for individuals who were formerly unhoused. We are a mission-based non-profit catering company established in 1995 as "Comfort Foods" and rebranded in 2015 to "City ... being creative is encouraged. We are a non-traditional catering company located in the heart of NYC in a...the Sous Chef, is responsible for overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing… more
    Project Renewal, Inc. (08/08/25)
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  • Sushi Cook

    King's Seafood Company (Denver, CO)
    …Hours + Education Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in a line cook position ... service environment. You will be responsible for following all company standards and guidelines, and perform opening, on-going, and...years of age. + 1 year experience as a restaurant cook. + High school graduate. + Food handlers… more
    King's Seafood Company (09/02/25)
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  • Assistant Food & Beverage Manager | Cafe Herrera

    Omni Hotels (Dallas, TX)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. To ensure the overall success of the restaurant more
    Omni Hotels (08/22/25)
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  • Hotel Line Cook

    Omni Hotels (Broomfield, CO)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... and benefits that come from working with a hotel company then you will love working with Omni! Omni...discounts, continued education opportunities and more. Responsibilities * Support restaurant chef/sous chef and supervisor * Assist in training… more
    Omni Hotels (09/11/25)
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  • Steward - Waldorf Astoria

    Hilton (New York, NY)
    …but not limited to ensuring that all cooking utensils, service ware, and kitchen equipment are impeccably cleaned, organized, and ready for use\. This position is ... As a Steward, your attention to detail and commitment to maintaining pristine kitchen and dining tools will directly contribute to delivering an exceptional guest… more
    Hilton (09/09/25)
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  • Ice Arena Concessions Cook

    Access Dubuque (Dubuque, IA)
    …preparation and serving to guarantee food safety and quality. - Operate kitchen equipment safely and efficiently, following all operational guidelines and safety ... procedures. - Maintain cleanliness of the kitchen and work areas, including washing dishes, cleaning equipment,...and Beverage Location Dubuque, IA Job Type Employee Full/Part Company ID 1202 Job REQ # 203693 \# Positions… more
    Access Dubuque (08/22/25)
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  • Line Cook-Haven

    Bern's Steak House (Tampa, FL)
    …in South Tampa, and the newest addition to the Bern's Steak House Company 's various dining locations. We house an incredible collection of artisanal products in ... the kitchen , behind the bar and in our cheese cave!...professional demeanor + Ability to multitask in a high-volume restaurant setting + Lift at least 50 lbs Benefits… more
    Bern's Steak House (08/14/25)
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  • Sous Chef Upscale Casual Dining- Haven

    Bern's Steak House (Tampa, FL)
    …menu items according to our standards. Creative ideas are always welcome in our kitchen . Experience is preferred, but we are willing to teach any employee showing ... Attention to detail + Minimum 2 years experience in kitchen preparation and/or cooking + Must work well with...professional demeanor + Ability to multitask in a high-volume restaurant setting + Lift 50 lbs or more +… more
    Bern's Steak House (09/14/25)
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  • Executive Sous Chef

    Tommy Bahama (Palm Desert, CA)
    …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper...execution of Expo Station, Opening and Closing according to company guidelines and possess complete knowledge and all food… more
    Tommy Bahama (09/13/25)
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