• Area Director of Food & Beverage

    Sage Hospitality Group (Portland, OR)
    …approved plans. The major areas of responsibility/management include: Catering Operations, Kitchen , Restaurant (s), Room Service and Lounge(s). Participate in ... and objectives to meet/exceed management expectations. + Implement and manage all company programs ( company /franchise) to ensure compliance with the SOPs; to… more
    Sage Hospitality Group (08/26/25)
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  • Service Deli Clerk-Morning Shift

    LEES MARKETPLACE (Smithfield, UT)
    …unloading deliveries and organizing stock rooms as needed. + Monitors and maintain kitchen equipment. + Collaborate and work cohesively with Deli team members to ... ensure efficient and effective kitchen operations and guest service. Consistently builds and supports...what's best for our guests, our team, and our company ". **Product Handling:** + Stock shelves and maintain displays… more
    LEES MARKETPLACE (09/24/25)
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  • Foodservice Area Sales Manager-Southwest

    Performance Food Group (Wise, VA)
    …. **Required Qualifications:** High School Diploma/GED or Equivalent 1 year restaurant management experience- GM or kitchen management or 1 ... Sales/Marketing, or related area 1-2 years foodservice sales/marketing and/or restaurant management experience **State:** Tennessee ** Company Description:**… more
    Performance Food Group (09/24/25)
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  • Seasonal Line Cook

    Anheuser-Busch (St. Louis, MO)
    **Dreaming big is in our DNA. It's who we are as a company . It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always ... Seasonal, part-time opportunity including weekdays, weekends, evenings and holidays ** COMPANY :** Michelob ULTRA. Cutwater Spirits. Budweiser. Kona Brewing Co. Stella… more
    Anheuser-Busch (09/07/25)
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  • Training and Development Specialist

    Cracker Barrel (Lebanon, TN)
    They say you are the company you keep - and at Cracker Barrel, we take that seriously. At the Store Support Center, we're in the business of serving those who serve ... find your place, because here we're all in good company . **What You'll Do - You'll Make the Moment**...learners needs. + Ensures the preparedness of classrooms / kitchen facilities for all training sessions. + Oversees the… more
    Cracker Barrel (08/28/25)
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  • Line Cook I - Waldorf Astoria Atlanta Buckhead

    Hilton (Atlanta, GA)
    …meeting space, and 3 food and beverage outlets\.This includes the 3\-meal restaurant , bar, and in\-room dining\. At Waldorf Astoria, we create unforgettable ... station\(s\) + Visually inspect all food sent from the kitchen + Practice correct food handling and food storage...food storage procedures according to federal, state, local and company regulations + Prepare requisitions for supplies and food… more
    Hilton (09/16/25)
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  • Specialty Line Cook (AM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …times and prep items. **A little bit about your day:** Reporting to the Restaurant Executive Chef, every day is different, but you will mostly: + Promote Regent's ... highest standards, ensuring flavor profiles and presentations meet the restaurant 's expectations + Work closely with the Sous Chef...eye on inventory levels in all areas of the kitchen , and communicate with the Chef when items begin… more
    IHG (09/10/25)
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  • Eskimo Joe's - Line Cook

    Stan Clark Companies (Stillwater, OK)
    …and reliable + Works well in a fast-paced environment + Must wear a hat and company t-shirt + Must wear socks and restaurant slip-resistant shoes + Facial hair, ... are tasked with ensuring every meal that leaves our kitchen is delicious and contributes to a delightful dining...may also include upholding the appearance standard of the restaurant by taking out the trash and maintaining the… more
    Stan Clark Companies (09/04/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Richardson, TX)
    …Friday, hours may vary. More details upon interview. + **Requirement** : Previous restaurant and supervisory experience is preferred. Cook experience is a plus + ... service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control....food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen more
    Compass Group, North America (09/11/25)
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  • Cook, Helper (Part Time)

    Compass Group, North America (San Marcos, TX)
    …More details upon interview. + **Requirement** : Prior food service in a restaurant setting experience is strongly preferred. + **Perks** : Free meal/beverage on ... cook. Maintains food safety and sanitation standards in the preparation and kitchen areas. **Essential Duties and Responsibilities:** + Learns to read menu to… more
    Compass Group, North America (08/15/25)
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