• Marlin Bar Manager

    Tommy Bahama (Las Vegas, NV)
    …Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen , or out front with our guests, you'll be part of a team that's growing ... + Create a learning and nurturing environment for all front of the house restaurant team members that promotes sales and service success, and internal career growth.… more
    Tommy Bahama (01/10/26)
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  • Beverage Manager - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …by wind, water, and timeless hospitality. **Job Overview** Plan and manage the Restaurant , Room Service, Bar, and catering in order to achieve customer satisfaction, ... for the short term planning and managing the operations of the Restaurant , Room Service, Bar and catering. Recommends promotional ideas and procedural changes.… more
    Sage Hospitality Group (01/08/26)
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  • Assistant Manager

    Chicken Salad Chick (Westerville, OH)
    …promotes food safety + Vigilant attention to the organization and appearance of the kitchen + Must be able to **communicate effectively in English** to guests and ... and Experience:** + 1-2 years related experience and/or training in restaurant /hospitality + ServeSafe certification preferred but not required **Physical Demands:**… more
    Chicken Salad Chick (01/17/26)
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  • Assistant Banquet Manager

    Marriott (Nashville, TN)
    …meal requirements, allergies, dietary needs, and special requests to the kitchen . Maintains cleanliness of work areas throughout the day. Supports compliance ... GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in… more
    Marriott (01/15/26)
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  • Assistant General Manager

    Marriott (Hawthorne, CA)
    …and revenue generation and delivering a return on investment. Assists the General Manager in leading the team in the development and implementation of property-wide ... OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in… more
    Marriott (01/14/26)
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  • Assistant Event Operations Manager

    Marriott (Scottsdale, AZ)
    …meal requirements, allergies, dietary needs, and special requests to the kitchen . Maintains cleanliness of work areas throughout the day. Supports compliance ... GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in… more
    Marriott (01/13/26)
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  • Assistant Event Operations Manager

    Marriott (Charlotte, NC)
    …meal requirements, allergies, dietary needs, and special requests to the kitchen . Maintains cleanliness of work areas throughout the day. Supports compliance ... GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in… more
    Marriott (01/02/26)
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  • Assistant General Manager

    Chicken Salad Chick (Concord, NC)
    …Salad Chick, we are always keeping an eye out for an Assistant Manager who is friendly, enthusiastic, and who genuinely enjoy serving guests. Assistant Managers ... + Leadership opportunities. + Competitive pay. **As an Assistant Manager , you will:** + Demonstrate a passion for the...Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + Work up to 35 hours… more
    Chicken Salad Chick (12/17/25)
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  • Chef Manager - K12 Food Service

    Compass Group, North America (Wethersfield, CT)
    Chartwells K12 **Position Title: CHEF MANAGER - K12 FOOD SERVICE - WETHERSFIELD, CT** **Salary:** $53,000 - $60,000 - 10.5 month position **Other Forms of ... making a difference? Chartwells K12 is seeking a **Chef Manager ** to lead the school dining experience for the...healthy, delicious meals. This is more than just a kitchen job - it's a chance to lead a… more
    Compass Group, North America (12/12/25)
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  • Assistant Event Operations Manager

    Marriott (Portland, OR)
    …meal requirements, allergies, dietary needs, and special requests to the kitchen . Maintains cleanliness of work areas throughout the day. Supports compliance ... GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in… more
    Marriott (11/18/25)
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