• Assistant General Manager

    Taco Bell (Springfield, IL)
    …on special days. *Based on location/specific holidays and hours Assistant Restaurant General Manager job responsibilities. Essential Tasks: People Development ... top standards in food safety, sanitation, and brand quality. * Lead the kitchen : Oversee food production and ensure every dish meets expectations. * Stay organized:… more
    Taco Bell (11/26/25)
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  • Culinary Innovation Manager

    Kellanova (Chicago, IL)
    …and technology platforms for organizing work. + In-depth knowledge of commercial restaurant operations and kitchen equipment. Compensation The annual salary ... behind some iconic brands? Join our team as a Culinary Innovation Manager . Provide strategic culinary leadership across diverse customer segments in our Away… more
    Kellanova (11/13/25)
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  • F&B Outlet Assistant Manager , Kindred

    Vail Resorts (Keystone, CO)
    …elevated experiences that welcome all kindred spirits Food & Beverage Outlet manager will be responsible for restaurant operations, maintaining operational ... - required + Strong verbal and written communication in English - required + Basic kitchen and back-of-house knowledge - required + Ability to lift 40 lbs and work… more
    Vail Resorts (10/28/25)
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  • Coffee Bar Assistant Manager

    Compass Group, North America (New York, NY)
    Bon Appetit **Position Title: Coffee Bar Assistant Manager ** **Salary:** $30.00-$35.00 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...and Power Point + General culinary knowledge of basic kitchen practices, protocols and procedures + Ability to follow… more
    Compass Group, North America (10/21/25)
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  • Event Sales Manager

    King's Seafood Company (TX)
    The Event Manager is responsible for generating revenue in Private Dining & Events in the restaurants assigned to them through direct specified sales activities and ... At least 3 years previous sales experience in a restaurant and hotel operation * Ability to write business...clients, and to effectively communicate and coordinate with GM, Chef/ kitchen staff, and outside vendors. * Ability to calculate… more
    King's Seafood Company (10/14/25)
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  • Executive Chef/Chef

    King's Seafood Company (Loa, UT)
    …+ 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate. + Culinary training. + Ability ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...Executive Chef, you will be partnered with the General Manager and serve as an integral member of our… more
    King's Seafood Company (09/27/25)
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  • Food & Beverage Manager (Cowboys Club:…

    ASM Global (UT)
    …@TheLegendsWay. COWBOYS CLUB Cowboys Club is a private social club and restaurant , where members can socialize, collaborate, relax and entertain in an atmosphere ... an appropriate number of seating. + Maintain contact with kitchen staff, management, serving staff, and customers to ensure...years of experience in a fine dining and casual restaurant environment + Knowledge of fine wines and beverage… more
    ASM Global (11/22/25)
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  • General Manager , The Ritz-Carlton

    Marriott (Boston, MA)
    …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years' experience in the management operations,… more
    Marriott (09/17/25)
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  • Barista

    Impact Kitchen (New York, NY)
    …Impact Kitchen is here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, ... MAC Cosmetics co-founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major...to the Guest Experience Manager and General Manager of each restaurant . In this position,… more
    Impact Kitchen (10/14/25)
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  • Senior Manager Events and Catering

    Marriott (Nashville, TN)
    …OR * Bachelor's degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years' experience ... pairings and current trends in cuisine. * Acts as a liaison to the kitchen staff. * Leads shifts and actively participates in the servicing of conference events.… more
    Marriott (11/18/25)
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