• Event Sales Manager

    King's Seafood Company (TX)
    The Event Manager is responsible for generating revenue in Private Dining & Events in the restaurants assigned to them through direct specified sales activities and ... At least 3 years previous sales experience in a restaurant and hotel operation * Ability to write business...clients, and to effectively communicate and coordinate with GM, Chef/ kitchen staff, and outside vendors. * Ability to calculate… more
    King's Seafood Company (01/13/26)
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  • Dining Services Manager - University…

    Compass Group, North America (Tuscaloosa, AL)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... into exciting opportunities for our people! **Job Summary** The Dining Services Manager is responsible for leading daily dining operations in a high-volume campus… more
    Compass Group, North America (12/18/25)
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  • Assistant General Manager

    Taco Bell (Columbia, IL)
    …on special days. *Based on location/specific holidays and hours Assistant Restaurant General Manager job responsibilities. Essential Tasks: People Development ... top standards in food safety, sanitation, and brand quality. * Lead the kitchen : Oversee food production and ensure every dish meets expectations. * Stay organized:… more
    Taco Bell (12/09/25)
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  • Executive Chef/Chef

    King's Seafood Company (Loa, UT)
    …+ 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate. + Culinary training. + Ability ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...Executive Chef, you will be partnered with the General Manager and serve as an integral member of our… more
    King's Seafood Company (12/27/25)
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  • Assistant General Manager

    Cracker Barrel (Pembroke Pines, FL)
    …crave.** + At the direction of the CL, oversee the day-to-day activities of restaurant operations. + Assists the CL with store operations, including, but not limited ... and implementing plans to ensure the long-term success of the restaurant . + Modeling leadership behaviors and providing/promoting a positive guest experience… more
    Cracker Barrel (01/16/26)
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  • Food & Beverage Manager (Cowboys Club:…

    ASM Global (Frisco, TX)
    …@TheLegendsWay. COWBOYS CLUB Cowboys Club is a private social club and restaurant , where members can socialize, collaborate, relax and entertain in an atmosphere ... an appropriate number of seating. + Maintain contact with kitchen staff, management, serving staff, and customers to ensure...years of experience in a fine dining and casual restaurant environment + Knowledge of fine wines and beverage… more
    ASM Global (01/13/26)
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  • Barista

    Impact Kitchen (New York, NY)
    …Impact Kitchen is here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, ... MAC Cosmetics co-founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major...to the Guest Experience Manager and General Manager of each restaurant . In this position,… more
    Impact Kitchen (01/13/26)
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  • Lead Line Cook

    DoorDash (Redwood City, CA)
    …area. Work with expected quality, accuracy, and speed as determined by the Kitchen Manager . Prepare Ingredients for Assigned Station Follow recipes, prep lists ... expected quality, accuracy, and speed as determined by the Kitchen Manager . Collect, Clean, and Organize Dishes...from a playbook + Want to work in new restaurant models including delivery-only environments. We're excited about you… more
    DoorDash (12/17/25)
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  • Sous Chef - Fair Ketch Sports Bar

    Omni Hotels (Fort Lauderdale, FL)
    …is required to have at least 2 years culinary experience in a hotel or restaurant kitchen with a minimum one-year kitchen supervisory experience. + Candidate ... assistance to the Barlines Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + Utilize a… more
    Omni Hotels (01/17/26)
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  • Senior Banquet Manager

    Marriott (Chicago, IL)
    …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in ... cuisine with emphasis on current event trends. * Acts as a liaison to the kitchen staff. * Leads shifts and actively participates in the servicing of events as… more
    Marriott (01/15/26)
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