• Sous Chef

    King's Seafood Company (Loa, UT)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.… more
    King's Seafood Company (11/08/25)
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  • Executive Chef

    Access Dubuque (Dubuque, IA)
    …provide ongoing coaching and professional development. + Work closely with the Restaurant Manager to ensure coordination of service, meet hospitality standards ... all aspects of culinary operations at The Key Hotela€ (TM) s new restaurant . This role involves menu creation, recipe development, food preparation, kitchen more
    Access Dubuque (11/07/25)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
    King's Seafood Company (10/30/25)
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  • Team Member

    Chicken Salad Chick (Albertville, AL)
    …Others. This person will support up to three functional areas of the restaurant : Service, Sandwich Line and Production. The Team Member will complete all necessary ... memory. Greet every guest to welcome them to our restaurant ! . Support and assist fellow team members whenever...Unit Operations** Functional Area Company Operations Reports to General Manager , Assistant Manager , or Shift Lead .… more
    Chicken Salad Chick (11/20/25)
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  • PM Team Member

    Chicken Salad Chick (Crestview Hills, KY)
    …Others. This person will support up to three functional areas of the restaurant : Service, Sandwich Line and Production. The Team Member will complete all necessary ... memory. Greet every guest to welcome them to our restaurant ! + Support and assist fellow team members whenever...duties as assigned by supervisor. + Reports to General Manager , Assistant Manager , or Shift Lead. +… more
    Chicken Salad Chick (11/19/25)
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  • Team Member

    Chicken Salad Chick (Clarksville, TN)
    …Others. This person will support up to three functional areas of the restaurant : Service, Sandwich Line and Production. The Team Member will complete all necessary ... memory. Greet every guest to welcome them to our restaurant ! + Support and assist fellow team members whenever...Unit Operations** Functional Area Company Operations Reports to General Manager , Assistant Manager , or Shift Lead +… more
    Chicken Salad Chick (11/06/25)
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  • Steward - C. Baldwin Hotel, Curio Collection…

    Sage Hospitality Group (Houston, TX)
    …you consider joining us! **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + ... specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs...requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager more
    Sage Hospitality Group (11/19/25)
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  • Steward

    Sage Hospitality Group (New Orleans, LA)
    …streets, and world-class **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** ... specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs...requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager more
    Sage Hospitality Group (10/21/25)
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  • Steward (Part-Time)

    Sage Hospitality Group (Denver, CO)
    …or until it is filled. **Job Overview** Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. **Responsibilities** + ... specified carts and shelves for the easy use by restaurant and kitchen staff. + Manually scrubs...requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager more
    Sage Hospitality Group (10/21/25)
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  • Cook- Allstar Cafe

    Atlantis Casino Resort Spa (Reno, NV)
    …inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning, and quality ... the highest standards while maintaining a clean and organized kitchen . Your ability to work efficiently, follow recipes, and...+ Proven experience as a Cook in a high-volume restaurant setting. + Knowledge of various cooking techniques and… more
    Atlantis Casino Resort Spa (11/26/25)
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