- Compass Group, North America (Atlanta, GA)
- …+ Perform other duties as assigned by the chef, sous chef, or kitchen manager . **Qualifications** **General Requirements (All Levels):** + Ability to work ... the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about… more
- Guest Services (Mount Rainier, MD)
- …to recipes as well as taste and appearance standards. + Requisition food supplies, kitchen equipment, and appliances, based on estimates of future needs. + Clean and ... inspect kitchen equipment, kitchen appliances, and work areas...of safety issues and report them immediately to your manager . + Performs such other related duties as directed… more
- GreatLife Golf (Staley, NC)
- …Prepares various pantry products for various food outlets such as restaurant , banquet operations, snack bar and beverage cart. Duties & Responsibilities: ... cooking in grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our...reports equipment and food quality problems to the department manager and/or supervisor. + Supports Head Chef in scheduling… more
- Beer Tree Brew (Johnson City, NY)
- …+ Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen Manager + Maintain fast, accurate service, positive guest relations, and ... brewery and taproom on the lower level and a brand-new restaurant and kitchen on the second level complete with a beautiful wood-fired, wood-heat… more
- Pura Vida Miami (Boca Raton, FL)
- …Assist with inventory control by properly labeling and storing ingredients and notifying the Kitchen Manager of low stock levels. + Perform daily and deep ... and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution...FUNCTIONS: + Prep ingredients as per the recipes and kitchen needs. + Maintain a clean and organized workstation,… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation...preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work… more
- Nordstrom (Minnetonka, MN)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our… more
- Guest Services (AZ)
- …Amount: 16.00 USD Hourly Job Summary: The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the ... restaurant in a safe and sanitary work environment. Ensure...and actively practice FIFO (First-In-First-Out) + Clean and inspect kitchen equipment, kitchen appliances, and work areas… more
- Silver Diner Development, LLC (Elkridge, MD)
- …program will teach you not just how to cook, but also leadership in the kitchen . Our restaurant includes an industry leading 3 level Germicidal Ultra-Violet LED ... and energetic people to be the heart of our kitchen . You will prepare food from recipes created by...together to clean the air and surfaces in our restaurant of germs, bacteria, and viruses to create the… more
- Raising Cane's (Harrisburg, PA)
- …the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and ... The **Area Leader of Training (ALT)** is a field-based leader who directly supports Restaurant Training efforts for a specific market and is a critical part of the… more
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