- Marriott (Dallas, TX)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Aspen, CO)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Scottsdale, AZ)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Bellevue, WA)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Chicken Salad Chick (Ocala, FL)
- …Prep Team member to assist in the preparation of delicious dishes in the kitchen . You'll perform routine kitchen tasks such as setting up workstations and ... well as all health and safety rules in the kitchen . **Responsibilities** + Follow the prep list created by...from a culinary school will be an asset + Manager ServSafe preferred Job Types: Full-time, Part-time Salary: $14.00… more
- Sage Hospitality Group (Denver, CO)
- …not pretentious. Effortlessly switching between old soul and young-at-heart, the restaurant is friendly, adaptable, and creative. Everything here has personality - ... broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our...other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on… more
- State of Georgia (GA)
- …supervisory or leadership role (eg, Sous Chef, Executive Chef, Pastry Chef, Kitchen Manager ) Certification Requirements (ACF Standards): * Minimum Certification ... coursework Industry Experience: * Minimum of 3 years of full-time experience in a commercial kitchen , restaurant , hotel, or foodservice setting * Experience in a… more
- City of Boise (Boise, ID)
- …Summary Statement We're looking for a reliable and energetic team member to join our restaurant staff in a vital support role. This position plays a key part in ... and enjoyable dining experience for our guests by assisting both kitchen and front-of-house teams. Responsibilities include delivering food orders promptly,… more
- Fresquez Companies (Rio Rancho, NM)
- … restaurant and restroom cleaning as directed. + Wipe up any spills to ensure kitchen floors remain dry. + Notify manager any time dish machine wash or rinse ... dishes, utensils, or cooking equipment in storage areas. Maintain kitchen work areas, equipment, or utensils in clean and...hire. Work Environment: This job operates in a fast-paced restaurant setting. The noise level is usually moderate to… more
- Fresquez Companies (Albuquerque, NM)
- …mixing machines. + Preps food and other items as needed or as directed by the Kitchen Manager . + Cuts and weighs dough into uniform portions with knife or ... from management and team members. Other Responsibilities: --Assist with other restaurant functions inside/outside of central kitchen including other assigned… more