• Full-time Cook Lowell General Hospital Main Campus…

    Tufts Medicine (Lowell, MA)
    …and/or service employees engaged in food operations in the production area/ kitchen . **Preferred Qualifications** 1. Associates degree in culinary arts, cooking, or ... of experience as a cook in food services or restaurant . 3. High School diploma or equivalent. 4. ServSafe...establishments. 5. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling,… more
    Tufts Medicine (01/16/26)
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  • Team Lead Food Production

    BJC HealthCare (St. Louis, MO)
    …the Supervisor in Patient Services in the daily operational functions and/or production manager in the Commissary Kitchen . This position ensures the patients ... includes patient meal and Clinical Nutrition Services, Queeny Tower Restaurant , three Cafeterias and three Coffee Bars.? It is...patient services area of the department and/or the Commissary Kitchen . The position performs a variety of audits for… more
    BJC HealthCare (01/14/26)
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  • Steward (Dishwasher) | Full-Time

    Omni Hotels (Frisco, TX)
    …with appropriate equipment for guests' dining experience. + Performs duties to maintain kitchen work areas and restaurant equipment and utensils in clean and ... kitchen equipment not in working order to a supervisor/ manager assigned. + Assist kitchen staff when needed. + Assist Stewarding Supervisor in organizing and… more
    Omni Hotels (01/06/26)
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  • Executive Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... life for our guests and each other. **Job Overview** Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for… more
    Sage Hospitality Group (01/06/26)
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  • Dishwasher

    King's Seafood Company (Denver, CO)
    …appropriate storage area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...ever needed. They ultimately support all areas of the restaurant and ensure the flow of our business is… more
    King's Seafood Company (01/05/26)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …Cuisine, along with the Sous Chef, is responsible for overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing a commercial ... kitchen (staff, product, inventory, etc.) + Collaborating and problem...Director of CBK, Director of Events, and Senior Events Manager to continue developing the highest quality of culinary… more
    Project Renewal, Inc. (01/02/26)
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  • Prep Cook

    Silver Diner Development, LLC (Glen Allen, VA)
    …+ Make Up to $16 Per Hour to start** + Paid Training + Kitchen Skills development program including opportunities for promotion. + Weekends and holiday availability ... to be the heart of our restaurants in the kitchen . As a line cook, you will prepare a...opportunity for growth, including becoming a trainer, supervisor, and manager . Over 60% of our managers and 100% of… more
    Silver Diner Development, LLC (11/19/25)
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  • Student Athlete Dining Culinary Supervisor - Camp…

    Compass Group, North America (Madison, WI)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... and proper portion control in every dish. + **Equipment Maintenance:** Ensure kitchen equipment is operated safely and cleaned thoroughly after each use in… more
    Compass Group, North America (10/25/25)
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  • Food Service Worker - MSD of Warren Township

    ARAMARK (Indianapolis, IN)
    …IN, US, 46219 Career Area: Food Service Description: **Job Description** **Use your restaurant skills with a growing company that promotes from within!** The Food ... Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal...high standards of quality in food production, sanitation, and kitchen safety practices. **SCHEDULE:** Monday to Friday + No… more
    ARAMARK (12/16/25)
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  • Sous Chef Upscale Casual Dining- Haven

    Bern's Steak House (Tampa, FL)
    …purchase + Marriott Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant 's Menu + Free, Secure Parking ... our standards. Creative ideas are always welcome in our kitchen . Experience is preferred, but we are willing to...professional demeanor + Ability to multitask in a high-volume restaurant setting + Lift 50 lbs or more +… more
    Bern's Steak House (12/13/25)
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