- Raising Cane's (Salt Lake City, UT)
- …it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our ... the path to being one of the top 10 restaurant companies in the United States. **Job Description** **Your...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion,… more
- Beer Tree Brew (Johnson City, NY)
- …+ Perform additional responsibilities as requested by the Chef, Sous Chef or Kitchen Manager + Maintain fast, accurate service, positive guest relations, and ... brewery and taproom on the lower level and a brand-new restaurant and kitchen on the second level complete with a beautiful wood-fired, wood-heat… more
- Adams and Associates (Exeter, RI)
- …supervision and training to kitchen staff in coordination with the Food Service Manager + Other duties as assigned Qualifications + Must be 21 years or older to ... School Salary Range $23.09 - $23.09 Hourly Job Category Restaurant - Food Service Description Are you tired of...Service Description Are you tired of working in a kitchen for low pay and zero appreciation? Are your… more
- Nordstrom (Tampa, FL)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true… more
- Silver Diner Development, LLC (Elkridge, MD)
- …program will teach you not just how to cook, but also leadership in the kitchen . Our restaurant includes an industry leading 3 level Germicidal Ultra-Violet LED ... and energetic people to be the heart of our kitchen . You will prepare food from recipes created by...together to clean the air and surfaces in our restaurant of germs, bacteria, and viruses to create the… more
- GreatLife Golf (Palisades, TX)
- …Prepares various pantry products for various food outlets such as restaurant , banquet operations, snack bar and beverage cart. Duties & Responsibilities: ... cooking in grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our...reports equipment and food quality problems to the department manager and/or supervisor. + Supports Head Chef in scheduling… more
- Omni Hotels (Frisco, TX)
- …assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food production outlet. Responsibilities + Manage the daily production, ... preparation and presentation of all food for the hotel's restaurant operation to ensure a quality, consistent product is...staff according to budget and business forecast. + Provide kitchen support for food and beverage outlet functions. +… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... Chef, you will be responsible for overseeing all aspects of the kitchen (s), including menu development, food preparation, restaurant operations, staff… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation...preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work...products. Responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef… more