• Executive Chef

    Compass Group, North America (Foster City, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (11/22/25)
    - Related Jobs
  • Executive Chef - Forsyth Country Day School

    Compass Group, North America (Winston Salem, NC)
    …role, you'll guide a team of talented culinary professionals, oversee all kitchen operations, and collaborate closely with the school community. Your passion for ... your chance to inspire, lead, and grow-both in the kitchen and in your life outside of work. **Key...of dynamic culinary management experience, preferably in a high-volume restaurant , hotel, food service or catering environment. + Confirmed… more
    Compass Group, North America (11/22/25)
    - Related Jobs
  • Intern - Purdue University

    Compass Group, North America (West Lafayette, IN)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... culinary operations by preparing ingredients, assisting in cooking, and ensuring kitchen efficiency. You'll contribute to delivering exceptional guest experiences by… more
    Compass Group, North America (11/21/25)
    - Related Jobs
  • Prep Cook (Food Production Helper)

    University of Southern California (Los Angeles, CA)
    …to build a pool of candidates for future Prep Cook (Food Production Helper) positions to join our rapidly growing team. The Opportunity: As a Food Production Helper, ... impact on the quality of food produced in our kitchen as well as the overall service extended to...technical training. + 2 years of experience in a restaurant or high-volume banquet and catering operation. + Ability… more
    University of Southern California (11/19/25)
    - Related Jobs
  • Chief Steward

    Marriott (Bal Harbour, FL)
    …- $84,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (11/18/25)
    - Related Jobs
  • Premium Culinary Supervisor - Fiserv Forum

    Compass Group, North America (Milwaukee, WI)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... The Culinary Supervisor supports culinary leadership in overseeing daily kitchen operations, ensuring consistent food quality, safety, and team performance.… more
    Compass Group, North America (11/14/25)
    - Related Jobs
  • Banquets Senior Sous Chef

    Marriott (Nashville, TN)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/13/25)
    - Related Jobs
  • Culinary Supervisor-University Of St. Thomas

    Compass Group, North America (St. Paul, MN)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... Thomas as a **Culinary Supervisor** , where you'll lead kitchen operations and support the culinary team in delivering...accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (11/11/25)
    - Related Jobs
  • Senior Sous Chef

    Marriott (San Francisco, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (11/07/25)
    - Related Jobs
  • Executive Steward

    Marriott (Nashville, TN)
    …$62,000-$84,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (11/06/25)
    - Related Jobs