• Executive Sous Chef - Executive Sous Chef - Cargo

    Compass Group, North America (Savannah, GA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... you will support the Executive Chef in managing daily kitchen operations while ensuring a safe, clean, and sanitary...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Supervisor, Culinary - Soldier Field

    Compass Group, North America (Chicago, IL)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... Soldier Field as a Culinary Supervisor, where you'll lead kitchen operations and support the culinary team in delivering...accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Concessions Prep Cook | Chase Field

    Compass Group, North America (Phoenix, AZ)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... sheets following quantities, recipes, and portion control. + Operate general kitchen appliances including ovens; ensuring safe and proper usage. + Maintain… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Travel

    Compass Group, North America (New York, NY)
    …and emotional stamina - ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning skills - critical skills ... to effectively run kitchen and coordinate tasks | Critical thinking- ability to...Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/ Restaurant Management is highly desirable; having completed Certified Dietary… more
    Compass Group, North America (08/15/25)
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  • Sports Arena Culinary Porter

    Compass Group, North America (Salt Lake City, UT)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... ORGANIZATION, FOOD PREP, DISHWASHING, EQUIPMENT CLEANING, AND MAINTAINING CLEANLINESS IN THE KITCHEN AND SERVICE AREAS. THIS ROLE IS ESSENTIAL TO ENSURING SMOOTH… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Marist University

    Compass Group, North America (Poughkeepsie, NY)
    …across the country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining&Chartwells we take pride in creating opportunities for ... the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Premium Culinary Supervisor - Fiserv Forum

    Compass Group, North America (Milwaukee, WI)
    …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... The Culinary Supervisor supports culinary leadership in overseeing daily kitchen operations, ensuring consistent food quality, safety, and team performance.… more
    Compass Group, North America (08/15/25)
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  • In Seat Runner, American Family Field

    Delaware North (Milwaukee, WI)
    …do?** + Set up beverages and snacks. Prep condiments. + Coordinate with Chef and kitchen staff to ensure timely and accurate preparation and delivery of food. + Runs ... food and beverage orders from the kitchen out to guests in the seats. + Ensure...also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant . The culinary team partners with many local vendors… more
    Delaware North (07/29/25)
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  • Chef Manager (Starts $80k / year DOE) - Uaa…

    NANA Regional Corporation (Anchorage, AK)
    …equivalent. + The Chef Manager will have extensive experience in a commercial kitchen food service operation, restaurant , hotel or hospital. With emphasis menu ... customer service. **Responsibilities** + Directs a high quality, cost effective general kitchen and food preparation operation. + Ensures HACCP and Safety standards… more
    NANA Regional Corporation (07/12/25)
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  • Sr Mgr: F&B - Exec Chef

    Vail Resorts (Park City, UT)
    …holds and documents daily pre-shift meetings + Order and maintain inventory control of Restaurant kitchen products + Conducts monthly kitchen self-audits for ... experience, and wellness benefits to fuel your success. Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up… more
    Vail Resorts (09/26/25)
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