- Vail Resorts (Breckenridge, CO)
- …experience, and wellness benefits to fuel your success. Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up ... of a lifetime. Executive Chefs are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and… more
- Compass Group, North America (Cleveland, OH)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... **Summary:** Responsible for supervising and coordinating activities of non-cooking kitchen workers. **Essential Duties and Responsibilities:** + Implement, oversee… more
- Elderwood (Latham, NY)
- …at Elderwood Village at Colonie! Servers play a key role in delivering restaurant -quality service while supporting the health and well-being of our residents. You'll ... dining experience and assist with various dining room and kitchen functions. Why Join Us? + Full Benefits Package...equivalent preferred + Prior food service, hospitality, serving, or restaurant experience desired + Individuals under 18 years old… more
- Compass Group, North America (Columbia, SC)
- …unforgettable. **Your Role** + Partner with the Executive Chef to run the retail kitchen like a top-tier restaurant + Create menus and specials that keep ... + Has culinary training or equivalent high-volume experience (retail, restaurant , or food hall a plus!) + Can juggle...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
- Tommy Bahama (Estero, FL)
- …for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral ... role in restaurant 's leadership, inspiring your team to work together to...crew - Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards ESSENTIALS FOR LIFE… more
- Compass Group, North America (Orlando, FL)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... or equivalent + **Required** Friday through Sunday Availability + Proficiency in restaurant reservation and seating software (eg, OpenTable) + ServSafe or similar… more
- Compass Group, North America (Mountain View, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... of four (4) years college education, bachelor's degree in Hotel/ Restaurant Management preferred. * Experience: Previous hotelrelated experience, progressive… more
- Marriott (Boston, MA)
- …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years' experience in the management operations,… more
- CUNY (Brooklyn, NY)
- …**CAMPUS SPECIFIC INFORMATION** Working with the Program Director and HEA Kitchen Manager, the Adjunct College Laboratory Technician will assist with routine ... for four years experience. **OTHER QUALIFICATIONS** Preferred Qualifications: National Restaurant Association Educational Foundation for ServSafe Food Safety and NYC… more
- University of Michigan (Ann Arbor, MI)
- …follow standardized recipes for all meals either in a back-of-house production kitchen or a front-of-house station. Prepare food items ensuring we maintain accurate ... Work at Michigan?** + Earn a Living Wage - Positions range from $19-$23 per hour, with annual increases....as a short-order cook or line cook in a restaurant ; knowledge of the methods and equipment used in… more