- Compass Group, North America (Hyattsville, MD)
- Levy Sector Position Title: Cook Catering/Group Sales Pay Range: $20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and ... in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about… more
- King's Seafood Company (TX)
- … and hospitality principles and practices is expected. * At least 3 years previous sales experience in a restaurant and hotel operation * Ability to write ... Dining & Events in the restaurants assigned to them through direct specified sales activities and marketing efforts. Connect with people in a meaningful way,… more
- Lafrance Hospitality (New Bedford, MA)
- …Lafrance Hospitality! Lafrance Hospitality is looking to fill the position of Event & Sales Coordinator. The Event & Sales Coodinator will be responsible for ... in a timely manner. + Informs Lead Banquet Manager, Head of Maintenance, and Kitchen of any last-minute changes in menus and counts that affect food order, advises… more
- ARAMARK (Vienna, VA)
- …delivering exceptional catering experiences in fast-paced, demanding environments. LifeWorks Restaurant Group, an independently operated division of Aramark, designs ... culture. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and… more
- King's Seafood Company (Loa, UT)
- …age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate. + Culinary training. ... has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.… more
- King's Seafood Company (Walter, MN)
- …age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $18M) + High school graduate. + Culinary training. ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- IHG (Cleveland, OH)
- …staff to deliver quality food on time. . Leadership: Leading and motivating the kitchen team to achieve restaurant goals. 2. Inventory Management: . Ordering: ... A Chef De Cuisine oversees the daily operations of a kitchen , including managing staff, coordinating food orders, supervising food preparation, and ensuring quality… more
- Vail Resorts (Keystone, CO)
- …culinary operations of our prestigious luxury hotel, which features a signature restaurant , upscale bar, 24-hour room service, and a dynamic banquet program. This ... hospitality. The Executive Chef will be responsible for overseeing all kitchen operations, developing seasonal and event-based menus, maintaining the highest… more
- Compass Group, North America (Dorchester, MA)
- …Chef Salary: $80,000 to $100,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for ... have a proven track record of success in high-volume catering or high end restaurant or hotel environments. This individual will play a crucial role in ensuring the… more
- Chicken Salad Chick (Dalton, GA)
- The Restaurant General Manager delivers exceptional results through others. They provide an engaging environment for restaurant teams and guests; while focusing ... Salad Chick Culture; managing administration; and maintaining the facility. The Restaurant Manager consistently keeps our brand promises, inspire their teams and… more