• Food and Beverage Manager

    Marriott (Lahaina, HI)
    …Food and Beverage departments. * Maintains a positive cost management index for kitchen and restaurant operations. * Utilizes budgets to understand financial ... for all the food and beverage operations, which includes all culinary, restaurant , beverage and room service operations. Oversees guest and employee satisfaction,… more
    Marriott (11/22/25)
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  • Assistant Director of Restaurants

    Marriott (Tampa, FL)
    …Food and Beverage departments. * Maintains a positive cost management index for kitchen and restaurant operations. * Utilizes budgets to understand financial ... for all the food and beverage operations, which includes all culinary, restaurant , beverage and room service operations. Oversees guest and employee satisfaction,… more
    Marriott (11/21/25)
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  • Leadership Development Program

    Chicken Salad Chick (Tuscaloosa, AL)
    …basics of the restaurant operation. This is followed by mastering restaurant management systems, growing outside sales through catering, establishing and ... knowledge of the inner-workings of a Chicken Salad Chick restaurant , and be prepared to launch their career. Some...and perform all duties at any station in the kitchen or service area **Company Introduction** Chicken Salad Chick… more
    Chicken Salad Chick (11/06/25)
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  • Food and Beverage Manager - The Roof

    Marriott (West Hollywood, CA)
    …Food and Beverage departments. * Maintains a positive cost management index for kitchen and restaurant operations. * Utilizes budgets to understand financial ... for all the food and beverage operations, which includes all culinary, restaurant , beverage and room service operations. Oversees guest and employee satisfaction,… more
    Marriott (10/22/25)
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  • General Manager

    Chicken Salad Chick (Charlotte, NC)
    …ensures and promotes food safety Vigilant attention to the organization and appearance of the kitchen . Grow sales yearly sales . Responsible for all costs and ... schedules which include being closed on Sundays. Work 45 hours a week if restaurant is running to standard. Training with operators that care about you personally… more
    Chicken Salad Chick (09/12/25)
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  • Specialty Line Cook (AM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …times and prep items. **A little bit about your day:** Reporting to the Restaurant Executive Chef, every day is different, but you will mostly: + Promote Regent's ... highest standards, ensuring flavor profiles and presentations meet the restaurant 's expectations + Work closely with the Sous Chef...eye on inventory levels in all areas of the kitchen , and communicate with the Chef when items begin… more
    IHG (09/10/25)
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  • Service Deli Clerk

    LEES MARKETPLACE (Mountain Green, UT)
    …unloading deliveries and organizing stock rooms as needed. + Monitors and maintain kitchen equipment. + Collaborate and work cohesively with Deli team members to ... ensure efficient and effective kitchen operations and guest service. Consistently builds and supports...unique opportunity to work with the community in a restaurant setting inside the grocery store! Our Deli is… more
    LEES MARKETPLACE (11/24/25)
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  • Guest Services - Floater

    University of Southern California (Los Angeles, CA)
    …that our energetic, friendly, hardworking, and warm work environment flows throughout the kitchen and dining room. As a Guest Services Representative, you have the ... Meet and greet guests. Provide necessary information to guests. + Perform sales transactions utilizing department standards and policies. + Maintain the cleanliness… more
    University of Southern California (11/19/25)
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  • Cafe Associate - Deli Prep - UPS Dining (GA,…

    Five Star Breaktime Solutions (Atlanta, GA)
    …to put items away. + Maintaining cleanliness and sanitation in the dining area, kitchen , and service stations. + Collaborating with kitchen staff to ensure ... items and promoting specials to enhance customer satisfaction and sales . Who We're looking for: + Previous experience in...for: + Previous experience in a food service or restaurant environment is preferred but not required. + Strong… more
    Five Star Breaktime Solutions (11/12/25)
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  • Supervisor of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …daily deposits. + Oversees cash register operations, monies received, daily bank deposits, sales receipts, ? + Tracks and maintains inventory, ie, tracks pars, logs ... arts preferred. Desired Qualifications 2 years' experience in a restaurant or institutional food service setting. Work Environment +...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
    University of Buffalo - Campus, Dining (11/11/25)
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